Recipe: Yummy Oat khichadi

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Oat khichadi. Oatmeal / Oats Khichadi Recipe is an easy, one dish meal recipe. Oats are for human consumption in the form of rolled oats or oatmeal. Other than that, oats are mainly used as animal feed.

Oat khichadi Khichadi is a comfort food that is commonly made in Indian homes. This Oats Khichadi is different in the sense, it is prepared with oats and moong dal. We usually dry roast moong dal until aromatic and store it in a jar. You can cook Oat khichadi using 7 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Oat khichadi

  1. You need 1 cup of Oat.
  2. It's 1 cup of Moong dal.
  3. You need of onion 1 diced.
  4. Prepare of Tomato 1 diced.
  5. Prepare of Ginger garlic paste.
  6. You need of Spices.
  7. You need of Vegetables.

Use it whenever needed to make the. Khichri, khichadi, khichdee, khichadi, khichuri (Bengali), khisiri (Assamese), khechidi (Odia), kisuri (Sylheti) Sabudana Khichadi is a popular food during fasts. The term khichdi (Khicṛī) is derived. Find khichadi stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.

Oat khichadi step by step

  1. I made this dish on Instant pot. On Saute mode add oil, onion green chilli..
  2. Then add ginger garlic paste & tomato & fry for a while.
  3. Add your fav veggies. I used soya beans & carrot.
  4. Add few spices.turmeric, red chili powder, cumin powder, garam masala & pepper powder.
  5. Add washed 1:1 ratio moong & oat to the mixture.add 5 cups of water & salt to taste. Cook on high pressure mode for 15 mins..
  6. Top it with cashew pieces, ghee & cilantro. Enjoy!!.

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