Recipe: Yummy Sautéed Turnip Greens with Crispy Bacon and Turnip Bottoms

Sautéed Turnip Greens with Crispy Bacon and Turnip Bottoms.

You can cook Sautéed Turnip Greens with Crispy Bacon and Turnip Bottoms using 6 ingredients and 2 steps. Here is how you cook it.

Ingredients of Sautéed Turnip Greens with Crispy Bacon and Turnip Bottoms

1. Prepare 1 bunch of Turnip greens.
2. You need 2 slice of of bacon.
3. You need 1 tbsp of olive oil.
4. Prepare 1 small of turnip peeled and sliced.
5. Prepare 1 small of onion sliced.
6. It's 1 of Salt and pepper to taste.

Sautéed Turnip Greens with Crispy Bacon and Turnip Bottoms instructions

1. In cast iron skillet fry bacon crisp and remove set aside, then add turnip slices to bacon drippings brown on each side adding onions until translucent.remove and set aside.
2. Lower heat add olive oil and chopped turnip greens sauté until tender. Return turnips, onion and bacon to skillet season with salt and pepper. Serve hot..