Recipe: Delicious Lentil soup

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Lentil soup. Don't settle for bland Lentil Soup! Make it right and you'll have everyone begging for seconds….and thirds… This lentil recipe is one of the best nourishing, simple dishes you can make with dried lentils. Lentil soup is a culinary wonder.

Lentil soup Lentils are coupled with vegetables for this family-friendly lentil soup. Topped with spinach and a splash of vinegar, this is the perfect weekday dinner. This lentil soup is easy to make and tastes incredible! You can cook Lentil soup using 18 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Lentil soup

  1. It's 1.5 cup of green lentil.
  2. It's 1 quart of broth.
  3. It's 1 of medium Vidalia onion.
  4. Prepare 4 cloves of garlic.
  5. You need 1 of small fresh pablano.
  6. Prepare 3 of small jalapeños.
  7. Prepare 2 of cayenne peppers.
  8. You need 3 of medium red potatoes.
  9. It's 2 of medium turnips.
  10. You need 3 cups of water.
  11. It's of balsamic vinegar.
  12. You need of juice of 1 lime.
  13. It's of salt.
  14. Prepare of pepper.
  15. Prepare 1/4 cup of heavy cream.
  16. You need 4 TSP of fresh oregano.
  17. You need 4 tbsp of extra virgin olive oil.
  18. Prepare of turnip greens.

If you want a lentil soup that will quickly become a family favorite, I highly recommend giving it a try. Lentils are protein-rich and make for great soups, which are so perfect for chilly winter nights. Try one of the best lentil soup recipes that we've rounded up right here, from red lentil soup to Italian. Homemade Lentil Soup that is light, hearty and healthy.

Lentil soup step by step

  1. Chop onion and add to hot pan with EVOO and oregano. Sweat down and add hot peppers and garlic..
  2. Add a little stock and cook through.
  3. Separately cut potatoes and turnips into cubes. Soak in water 20 min to cut starch.
  4. In separate pot, add lentils, rinse through and pour out water. Then add 3 cups water and heat to boil. Turn off heat and set aside..
  5. Once base is ready add more stock, drain and add potatoes and turnips. You can use vegan or chicken stock..
  6. Once everything is in pot, add the turnip green and leave to simmer for 1.5 hours..
  7. Add cream and cook for another 1/2 hour. Add water as needed if it cooks down to much. You can skip cream if you are vegan..
  8. You can cut anything you don't like, like hot pepperd etc. Serve delicious soup!.

Loaded with chunks of carrots, celery, lentils and spices, you can also add your favorite protein to this already delicious recipe. EASY Lentil Soup w/ Sun-dried Tomatoes & Spinach Recipe My family makes lentil soup every new year for good luck. My mom has been making it since I was little. Over time, we've tweaked it so that all our family and friends love it.