Recipe: Delicious Shalgam ka bharta (Mashed Turnips) #cookpadturns2

Shalgam ka bharta (Mashed Turnips) #cookpadturns2.

You can cook Shalgam ka bharta (Mashed Turnips) #cookpadturns2 using 14 ingredients and 9 steps. Here is how you cook it.

Ingredients of Shalgam ka bharta (Mashed Turnips) #cookpadturns2

1. Prepare 250-300 gm of turnips boiled and mashed 2 onions finely chopped.
2. Prepare 8-9 of garlic cloves.
3. You need 2 of tomatoes finely chopped.
4. You need 1 inch of ginger chopped.
5. You need 1-2 of green chillies finely chopped.
6. It's 1/2 tsp of jeera.
7. Prepare Pinch of hing.
8. It's 1/2 tsp of garam masala.
9. You need 1/2 tsp of red pepper.
10. You need 1/2 tsp of coriander powder.
11. You need to taste of Salt.
12. Prepare leaves of Chopped coriander.
13. It's 2 tbsp of fried onion.
14. It's 1/2 of lemon (optional).

Shalgam ka bharta (Mashed Turnips) #cookpadturns2 instructions

1. Wash,peel and cut the turnips into pieces.
2. Then boiled and mashed well.
3. Heat oil in a non-stick pan and Jeera. when it sprinkles,add hing, garlic, green chillies and onion.Saute till light brown..
4. Add ginger paste,roast till raw smell goes off.Then add red pepper &, coriander Saute well..
5. Now add tomatoes. mix well and cook until they get soft..
6. Add turnips and salt. mix well,cover with lid and cook for five minutes..
7. Now add garam masala and lemon juice (optional) mix well.Add half of the coriander leaves and cook for two minutes.Shalgam ka bharta is ready...
8. (You can also add boiled green peas with tomatoes) it's optional..
9. (You can also add boiled green peas with tomatoes) it's optional..