Recipe: Perfect Marinated Turnip and Carrot

A general food and cooking blog. I like to experiment and try all different types of cuisine and I have a passion for food photography and styling.

Marinated Turnip and Carrot. This recipe has been in my family for years. It's an inexpensive and easy dish to prepare. Place carrots and turnips in a large saucepan and cover with water.

Marinated Turnip and Carrot Fill with water and bring to a boil with the lid on. When done, mash each SEPARATELY using as much cream, butter, and seasonings to your taste. NB: Depending on your preferences, the amts of carrot vs turnip can be regulated. You can cook Marinated Turnip and Carrot using 9 ingredients and 5 steps. Here is how you cook that.

Ingredients of Marinated Turnip and Carrot

  1. Prepare 3 of Turnip (300g).
  2. It's 4-5 of Stem of turnip.
  3. It's 1 of small Carrot (70g).
  4. Prepare 1-2 of Chili.
  5. You need 0.5 tbsp of Sugar*.
  6. You need 1.5 tbsp of Rice vinegar*.
  7. It's 0.8 tsp of Salt*.
  8. Prepare 1 tsp of Grated ginger (ginger juice)*.
  9. It's 1 tbsp of Roasted sesame oil.

Mashed carrots, parsnips, and turnips with cream and butter make a comforting and tasty side dish. Place carrots, parsnips, and turnips into a pot and cover with cold, lightly salted water. Add turnips and carrots to boiling water seasoned with the one teaspoon salt and cook until soft. Pour into a buttered pyrex or baking dish.

Marinated Turnip and Carrot instructions

  1. Cut off the stem of the turnip, peel and cut in to 8th. Chop 4-5 of the stem in 2cm width..
  2. Peel the carrot and chop randomly (about half of the size of turnip slice)..
  3. Remove the seeds from the chili. Mix all the *seasoning in a bowl..
  4. Heat the sesame oil in a pan. Saute the chili and carrot till they are evenly oiled. Add the turnip and saute for another 1 minute..
  5. Immediately add to the bowl of marinate mixture. Stir occasionally till it cools for the flavor to settle..

Top with breadcrumbs and dot with. There is no dairy in this rich, creamy vegan curried carrot and turnip soup recipe. For vegetarians, sour cream can be drizzled on top. Despite its rich, velvety texture, this recipe for vegan curried carrot and turnip soup is dairy-free. Its creaminess is achieved by puréeing the cooked vegetables.