Easiest Way to Prepare Yummy Cut and Salted Turnips

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Cut and Salted Turnips.

Cut and Salted Turnips You can cook Cut and Salted Turnips using 4 ingredients and 4 steps. Here is how you cook it.

Ingredients of Cut and Salted Turnips

  1. You need 2 of Turnips (small).
  2. It's 1/2 tsp of Salt.
  3. Prepare 1 dash of Red chili pepper.
  4. Prepare 1 of Ground sesame seeds.

Cut and Salted Turnips step by step

  1. Cut the root of the turnips (the white part) into matchsticks. Slice the leaves into thin strips..
  2. Put them in a plastic bag, then add the salt and red pepper (powdered or minced is fine)..
  3. Rub the salt into the turnips. Set aside for 30 minutes, then rinse and squeeze out the excess water..
  4. Transfer to a serving dish, and top with sesame seeds and red pepper (optional) and serve. The version above makes use of turnip greens leftover from another dish. It's delicious..