How to Make Appetizing Cantaloupe Summer Salad

Cantaloupe Summer Salad.

You can cook Cantaloupe Summer Salad using 13 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Cantaloupe Summer Salad

1. You need 2 cups of Spinach.
2. Prepare 1 cup of various Green salads.
3. It's 4 of Sun dried Tomatoes chopped.
4. You need 4 slices of Cantaloupe sliced.
5. Prepare 5 pieces of Prosciutto.
6. Prepare 1/2 cup of Parmesan Cheese.
7. It's 1/2 cup of Sliced Almonds.
8. Prepare of Dressing:.
9. You need 1/3 cup of Olive Oil.
10. It's 3 tablespoons of Balsamic Vinegar.
11. It's 2 of Sun dried Tomatoes.
12. You need 1/2 teaspoon of Honey.
13. It's of Salt.

Cantaloupe Summer Salad instructions

1. Bake the Prosciutto for 15 minutes until golden brown and crispy. Once the Prosciutto is ready let it cool off. Wash thoroughly all green salads and add into a large salad bowl..
2. Cut the Cantaloupe, Sun dried Tomatoes, into small pieces and add into the bowl..
3. Cut Prosciutto into small pieces toss into bowl along with the Almonds, Parmesan Cheese. Use a blender for this dressing, just add in all the ingredients and blend. The outcome is just fantastic. Unfortunately mine is not working, so I just beat it a bit and added it to the salad..
4. Kali Orexi!!!.