Rice griddle cakes.
You can cook Rice griddle cakes using 8 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Rice griddle cakes
- You need 2 of egg yolks.
- You need 1 cups of milk.
- Prepare 3/4 cups of sifted flour.
- You need 11/2 teaspoons of baking powder.
- It's 1/4 teaspoons of salt.
- You need 1/2 cups of cooked rice.
- It's 1 of egg white beaten.
- Prepare 1 tablespoons of melted butter.
Rice griddle cakes step by step
- Sift together salt baking powder and flour.
- Beat egg yolks.
- Stir in milk and flour.
- Fold in rice and melted butter and egg whites.
- Bake on hot griddle or pan.
- Serve with hot syrup.