Recipe: Appetizing Fire Roasted Zoodles

Fire Roasted Zoodles.

You can have Fire Roasted Zoodles using 7 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Fire Roasted Zoodles

1. Prepare 1 large of green zucchini squash.
2. Prepare 2 tsp of olive oil, extra virgin.
3. Prepare 1 can of Fire roasted tomatoes with garlic.
4. It's 1/2 tsp of chopped garlic(I used bottled).
5. It's 1 tsp of Italian Seasoning.
6. You need 1 of salt and pepper to taste.
7. It's 1/4 cup of shredded parmesan.

Fire Roasted Zoodles instructions

1. Heat oil in large saute pan and add garlic and zucchini. Saute for 3 minutes on medium heat and add tomatoes, seasoning and salt and pepper. Cook on low to medium heat for 10-12 minutes stirring regularly. Serve with shredded parm..
2. Shred zucchini in VEGGETTI on thick setting. Add to pot of boiling water and blanch for 3-4 minutes. Drain well..
3. .