Recipe: Yummy Peach Glazed Pork Chops

A general food and cooking blog. I like to experiment and try all different types of cuisine and I have a passion for food photography and styling.

Peach Glazed Pork Chops. Once the pork chops are seared, pour the glaze over the pork chops and stick the pan into the oven. Add some brightness to your menu with Peach-Glazed Pork Chops. This terrific baked peach-glazed pork chop dish will put you in mind of summer no matter when you make it—thanks to the peach slices and.

Peach Glazed Pork Chops When fresh peaches are in season, peel and slice two large fresh peaches for this pork chop recipe. Season chops with salt and pepper. Brown well in oil in skillet, place in shallow baking dish. You can have Peach Glazed Pork Chops using 8 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Peach Glazed Pork Chops

  1. You need 4 of boneless pork chops.
  2. It's 1 of small jar of peach jelly.
  3. It's to taste of Salt.
  4. It's to taste of Pepper.
  5. It's to taste of Garlic salt.
  6. It's 1/2 cup of melted butter.
  7. It's 2 tbsp of honey.
  8. Prepare 3 tbsp of brown sugar.

While the chops are cooking, steam the beans and cook the rice — in minutes — in the microwave. Slow cooked and glazed in a simple peach and butter sauce, these pork chops are a family favorite yet something I would be proud to serve to dinner guests too! And a little savory with the browned butter. Just the perfect combo for everyone!!

Peach Glazed Pork Chops instructions

  1. Season pork chops and pour melted butter over on both sides..
  2. Turn stove to medium hung and in a small sauce pan pour peach jelly in. Add honey and brown sugar and stir. Simmer 5-7 minutes.
  3. Place chops on grill cook 4 minutes then turn. Cook 2 minutes then add glaze and cook 2 to 3 minutes then remove from grill. Enjoy!.

Slow Cooker Peach Glazed Pork Chops. Peach-Glazed Pork Chops. Referral links are used in this post. If there's anything I love better than cooking on the grill, it's cooking in a foil packet The trick to these pork chops is to quickly sear them over high heat on the grill first. That gives you the beautiful grill marks, and locks all the juices inside. Peach-Glazed Barbecue Pork Chops and Peaches. Sweet and spicy boneless pork chops made with a special sauce that includes peach preserves and white wine.