Easiest Way to Prepare Yummy Stuffed Portabella Mushroom

Stuffed Portabella Mushroom.

You can cook Stuffed Portabella Mushroom using 9 ingredients and 4 steps. Here is how you cook it.

Ingredients of Stuffed Portabella Mushroom

1. Prepare of large portabella mushroom per person.
2. It's of garlic cloves, minced.
3. It's of fresh tomatoes, chopped.
4. It's of baby spinach.
5. It's of small onion, diced.
6. Prepare of mushroom stems, removed from mushrooms, chopped.
7. It's of salt & pepper to taste.
8. Prepare of olive oil, to drizzle.
9. Prepare of freshly grated parmesan & asiago cheeses enough for tops of mushrooms.

Stuffed Portabella Mushroom instructions

1. Preheat oven to 350°.
2. Remove stems from mushrooms, set aside, with a spoon, scrape gills off the mushrooms. Drizzle olive oil over each mushroom season with salt and pepper..
3. In a saute pan heat about 2 tablespoons of olive oil, add garlic, tomatoes, mushroom stems & onions, cook a few minutes add & spinach cook 5 minutes..
4. Place filling into each mushroom, top with cheeses, bake for 15 min, Enjoy ;).