Recipe: Tasty Gyro Burgers

Gyro Burgers. Gyros Burgers. this link is to an external site that may or may not meet accessibility guidelines. We are a locally owned restaurant that uses only the freshest ingredients! Try our delicious Gyros sliced off the rotisserie with our homemade Gyro sauce that has. Ψητοπωλείο Gyro & Burger Αφάντου - Ρόδος.

Grill to desired temperature (medium is best). Grill buns, add cheese if desired. These easy gyro burgers are a quick way to have authentic tasting gyros at home. You can cook Gyro Burgers using 20 ingredients and 15 steps. Here is how you achieve it.

Ingredients of Gyro Burgers

1. It's 1 1/2 lb of ground lamb.
2. You need 1 1/2 lb of ground chuck.
3. Prepare 10 of flat buns or pita pockets.
4. It's 10 oz of tzatziki sauce ( more or less depends on how much u put on it).
5. It's 1 large of tomato ( thin sliced).
6. Prepare 1 medium of white onion (thin sliced).
7. You need of seasoning for meat:.
8. You need 2 1/2 tsp of season salt.
9. It's 1 1/2 tsp of brown sugar.
10. It's 2 tsp of dried oregano.
11. You need 1 1/2 tsp of dried parsley.
12. You need 1 tsp of dried mint.
13. You need 1 1/2 tsp of dried rosemary.
14. It's 1 tsp of garlic powder.
15. Prepare 1 1/2 tsp of onion powder.
16. Prepare 2 tsp of dried tyme.
17. You need 1/2 tsp of ground black pepper.
18. Prepare 2 tbsp of minced garlic.
19. It's 1 tsp of lemon pepper.
20. Prepare 1/2 tsp of ground marjoram.

The idea of making these easy gyro burgers came after enjoying authentic gyros in Michigan. Mini Grilled Gyro Burgers With Tzatziki and Pickled Peperoncini. The Balance Between Burger and Gyro. A Greek-American gyro pita made from a gyro loaf cooked on a rotisserie.

Gyro Burgers step by step

1. In a large bowl mix meats and all seasonings well with hands. Cover and refrigerate for at least an hour..
2. Heat grill, skillet or griddle..
3. Make 10 nice big round patties. Like u normally would for burgers..
4. (This is where I freeze any I won't need to make this evening) I also place a small hole in center of patty to help with puffing and shrinkage. About a small pinky size hole.).
5. Cook burgers like u normally would. Leaving a tad pink in center but at a safe temp..
6. Set burgers on a paper towel lined plate to remove excess grease (if u want to ).
7. Warm pitas or flat buns for a few second in microwave..
8. Assemble burgers by spreading some tzatziki sauce on each half of flatbuns..
9. Place burger on one side..
10. Place tomato and onion on top..
11. Place other bun sauce side down..
12. Serve hot and enjoy! :).
13. Makes about 10 burgers depending on the size u make them..
14. U can add other condiments on your burger, its also good with ketchup and pickles. :).
15. Thanks given to bbqtvtv.com for his greek rub I used for this, also for taylor68too for her addition to the seasonings I used. And to skunkmonkey for the tzatziki sauce recipe I used for this. :).

Gyro Burger Pitas Recipe by Our Best Bites. I just finished eating my first gyro burger and I am in love. As I was eating it I was planning on eating it again in the near future. We serve juicy burgers, sandwiches, kabobs, gyros n more in west sacramento and sacramento. Juicy burgers cooked fresh, and dressed to order.