Recipe: Delicious Smoked Salmon Appertizers

A general food and cooking blog. I like to experiment and try all different types of cuisine and I have a passion for food photography and styling.

Smoked Salmon Appertizers. Whenever I am taking something to a gathering, the first thought that pops into my head is logistics. How the food will travel, does it need reheating, does it need to be. The Best Smoked Salmon Appetizers Recipes on Yummly

Smoked Salmon Appertizers There's just something about smoked salmon cream cheese appetizers that are impossible to resist. Recipe for Smoked Salmon Crostini appetizer with a light Greek yogurt cream cheese spread, fresh dill, and capers. I often spoon my salmon spread onto endive leaves for an easy and pretty presentation. You can have Smoked Salmon Appertizers using 8 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Smoked Salmon Appertizers

  1. Prepare of cooked potatoe slices.
  2. You need of cream cheese.
  3. Prepare of smoked salmon.
  4. It's of potatoes your choice.
  5. You need of fresh dill.
  6. Prepare of spray of cooking spray.
  7. You need of drizzel of olive oil.
  8. You need of salt & pepper to taste.

It's a healthful addition to any celebration.—Patricia Nieh, Portola Valley, California. Thin-sliced smoked salmon is infinitely versatile. Show off your fresh filet in a tartare or a spread with our best simple salmon appetizers. The Smoked Salmon Appetizers recipe out of our category saltwater Fish!

Smoked Salmon Appertizers instructions

  1. Preheat oven to 150 (gas fan forced) spray baking tray with cooking oil. . Slice potatoes to round disks about 1mm thick ( I left the skins on) place on tray season with salt and pepper..drizzel all potatoes with olive oil.. bake in oven for 20-25 mins.
  2. After 20-25 check potatoes--prick with a knife. If soft they are done.
  3. While potatoes r cooling a little. Slice in thick strips the smoked salmon..
  4. After potatoes have cooled spread generously with cream cheese. Add the cut smoked salmon & arrange creativly...top with a sprig of dill and enjoy.

Chef Mike shows two ways to serve Smoked Salmon Appetizers at your next party or get-together. Go fancy: Nothing says "sophisticated" like smoked salmon. It tops all manner of party fare, from Easy and elegant: Top a chip with smoked salmon, a small dollop of sour cream, and a sprig of dill to. Smoked salmon is a wonderful fish that you can do so much with. As an appetizer there are many finger foods you can make with it as well as dips with bread or crackers.