How to Prepare Appetizing Stewed Fruit

Stewed Fruit.

You can have Stewed Fruit using 23 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Stewed Fruit

1. Prepare of Fruit.
2. It's 2 of large Fuji apple.
3. Prepare 2 of large pears.
4. You need 2 of large peaches.
5. It's of Body.
6. It's 1 stick of butter.
7. Prepare 1 teaspoon of vanilla extract.
8. It's 1 cup of peach brandy.
9. Prepare 1/2 cup of heavy cream.
10. Prepare 1 pinch of saffron threads.
11. You need of Spices.
12. You need 1/2 cup of brown sugar.
13. You need 1/2 teaspoon of kosher salt.
14. It's 1/2 teaspoon of ground ginger.
15. You need 1 teaspoon of ground cinnamon.
16. Prepare of Topping.
17. You need 2 tablespoons of honey.
18. Prepare 1 cup of pecans.
19. It's 2 pinches of kosher salt.
20. Prepare 1/2 teaspoon of ground cinnamon.
21. Prepare 1/2 teaspoon of orange liqueur.
22. Prepare of Garnish.
23. You need To taste of fresh chopped mint leaves.

Stewed Fruit instructions

1. Peel the peaches, pears, and apples. Remove the pits and cores..
2. Slice all the fruits into wedges..
3. Melt the butter add the saffron, sugar, cinnamon, ginger, and salt..
4. Add the wedges to the pan. Sauté for 15 minutes..
5. Add the brandy and cream. Let thicken..
6. Heat a pan add the pecans and toast 1 minute. Add the rest of the topping ingredients. Sauté for 2 minutes till all the pecans are coated. These will turn hard..
7. Add the topping an garnish to the stewed fruit serve I hope you enjoy!!.