Pulled Pork Nachos. Mix to coat meat in seasonings. These Pulled Pork Nachos are festive, tasty, AND really easy to make. These pulled pork nachos are a MUST for your next game-day celebration.
An incredible use for leftover pulled pork.
These were made with smoked pulled pork.
Can be cooked in the oven or directly on the grill.
You can cook Pulled Pork Nachos using 17 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Pulled Pork Nachos
- You need 2-3 lb of pork shoulder.
- It's 1/4 cup of brown sugar.
- Prepare 1 Tbsp of chili powder.
- Prepare 1 tsp of onion powder.
- It's 1 tsp of garlic powder.
- You need 1 tsp of cayenne pepper.
- You need 1 tsp of black pepper.
- Prepare 1 of medium red onion, quartered.
- Prepare 1/4 cup of ketchup.
- It's 1/4 cup of mustard.
- It's 1/2 of medium onion, diced.
- It's 2 cups of shredded Mexican cheese.
- It's of BBQ sauce.
- Prepare of Tortilla chips.
- It's of Diced tomatoes.
- It's of Salsa.
- It's of Guacamole.
Pulled Pork Nachos are a family favorite around here. We like to slow cook pulled pork and serve it when we have guests. This pulled pork nacho recipe has spicy, tender pulled pork piled on chips with Cotija cheese, jalapeños, and cilantro. Nothing says party time like a giant platter of Pulled Pork Nachos with black beans, jalapeños, sour cream, shredded pulled pork, BBQ sauce.
Pulled Pork Nachos instructions
- Add pork, onion, and seasonings to 6-quart slow cooker. Coat meat in seasonings. Add the ketchup and mustard and spread evenly to cover the meat..
- Cook on high for 4 hours or low for 8 hours..
- Remove meat and shred..
- Preheat oven to 400˚F..
- Layer chips, pork, onion, diced tomatoes, BBQ sauce, and cheese in a baking pan..
- Bake for 8-10 minutes. Serve with salsa and guacamole..
Pulled Pork Nachos Recipe - slow cooker pulled pork, crunchy chips, beans and veggies. Simple appetizer, perfect for any party! When it comes to appetizers, nachos is one of my favorite ones, no. Pulled Pork Nachos are packed with protein and easy to assemble—ready in. Gussy up these pulled pork nachos any way you like.