Recipe: Perfect Alkaline- Fried Portabella Fingers

Alkaline- Fried Portabella Fingers.

You can cook Alkaline- Fried Portabella Fingers using 3 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Alkaline- Fried Portabella Fingers

1. You need 2 of Large Portabella Mushroom Caps.
2. It's of Spelt Flour.
3. Prepare of Sea salt, onion powder and cayenne (season to taste).

Alkaline- Fried Portabella Fingers instructions

1. Rinse mushrooms thoroughly and place in bowl..
2. Add seasonings and coat with spelt flour. (Season mushrooms or spelt flour to taste).
3. Add grape seed oil to pan and place coated mushrooms in pan and turn after brown and crispy on each side..
4. Remove and place on paper towel to remove excess oil. Enjoy!.