Recipe: Perfect Cream of Mushroom Soup

Cream of Mushroom Soup.

You can have Cream of Mushroom Soup using 11 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Cream of Mushroom Soup

1. It's 1 of hunk of butter.
2. It's 1 of large onion.
3. You need 2 of portobello mushrooms.
4. Prepare 5-10 of crimini mushrooms.
5. You need 5-10 of shiitake.
6. Prepare of Oyster mushrooms if you want.
7. Prepare 24 oz of beef broth.
8. You need half of pint Heavy whipping cream or half and half.
9. It's of Seasoning.
10. Prepare 1/4 cup of flour.
11. It's 4 cloves of garlic.

Cream of Mushroom Soup step by step

1. Put some butter in a cooking pot. And heat it up..
2. Cut up your onions and toss those in. Season with some salt and pepper..
3. Start cutting all your mushrooms and add those to the mixture in the pot. I like to dice some mushrooms and leave some bigger. Sauté this till desired texture..
4. Add seasoning. I add different stuff sometimes like: cayenne, creole seasoning, oregano, bay leaf, Italian seasoning, sriracha, soy sauce..
5. Once mixture is soft add in flour and then slowly Add in beef broth and cook for 20 min..
6. Add in heavy whip. Cook for 3-5 minutes..
7. Serve!.