Easiest Way to Make Appetizing Stewed Zucchini and Tomatoes

Stewed Zucchini and Tomatoes. Zucchini and tomatoes make a winning team in this great-tasting side dish. This is an excellent way to use your fresh zucchini, tomatoes, peppers, and It makes a colorful side dish that will add interest to your plate as well as fiber. Stewed zucchini is an excellent substitute for starchy or fatty side dishes if.

A summery zucchini stew that's ready in under fifteen minutes, vegan and gluten-free. Our gardens are in full bloom and our markets are bursting at the seams with fruits and vegetables. Especially, zucchini and tomatoes which make. You can have Stewed Zucchini and Tomatoes using 10 ingredients and 4 steps. Here is how you cook it.

Ingredients of Stewed Zucchini and Tomatoes

1. Prepare of zucchini diced.
2. You need of diced tomatoes.
3. You need of broth.
4. It's of salt.
5. You need of basil.
6. It's of chopped parsley.
7. It's of tomato paste.
8. You need of butter.
9. You need of honey.
10. It's of cayenne pepper.

This super easy veggie side-dish goes with just about any entree. For gluten free choose millet or rice bread. A quick sauteed zucchini recipe combined with stewed tomatoes for an easy side dish. A late summer, early fall dish, Stewed Tomatoes, Zucchini and Patty Pan Squash, is deliciously simple and easy.

Stewed Zucchini and Tomatoes instructions

1. In a pan mix all the ingredients.
2. Simmer covered 15 minutes. Then uncover..
3. Simmer uncovered 25 minutes stirring occasionally..
4. Let sit 10 minutes. Serve hope you enjoy!.

Each bite tastes like the best of summer! When the garden produces abundant late-summer vegetables, this Stewed Tomatoes, Zucchini and Patty Pan squash dish is a favorite in my. Simply Roasted Zucchini & Tomatoes (Gluten Free, Vegan & Paleo). Add the diced tomatoes, and zucchini. Season with salt and taste, adjust the seasoning if needed (it will).