Recipe: Perfect sweet and spicy salmon

sweet and spicy salmon. Remove to a platter and serve immediately. Learn how to make this sweet and spicy grilled salmon recipe that makes a perfect gluten-free summer meal. This naturally gluten-free salmon recipe is something special, both sweet and spicy with a caramelized touch from when the brown sugar meets the heat of the grill.

The best sweet and spicy salmon with a homemade spice rub made with brown sugar and chili powder. This Pan Seared Salmon with a sweet and spicy spice rub is one of my favorite quick and easy dinners. This sweet and spicy salmon is covered in a brown sugar, chili powder and ground cumin spice rub and then pan seared until the fish is perfectly charred. You can have sweet and spicy salmon using 7 ingredients and 5 steps. Here is how you achieve that.

Ingredients of sweet and spicy salmon

1. You need 2 lb of salmon.
2. Prepare 1/2 cup of soy sauce.
3. You need 1/2 cup of olive oil.
4. It's 1/2 cup of honey.
5. It's 1 bunch of green onions.
6. It's 3 clove of garlic.
7. You need 1/2 of jalapeno.

These salmon steaks are sweet and spicy along with being so simple to prepare out side on the grill. You will notice that there is no salt in this recipe, which is because of the Italian dressing and soy sauce; they are very salty so the recipe works great without added salt. Sweet and Spicy Honey Sriracha Salmon. A super easy and healthy dinner.

sweet and spicy salmon step by step

1. In a large bowl mix together soy sauce( I recomend aloha brand soy sauce its less salty then traditional soy sauce), olive oil, honey.
2. finely chop green onions, garlic and jalapeno, clean seeds from jalapeno unless you like it spicy:-) throw it in with your large bowl with marinade and mix together to compete the marinade.
3. marinate salmon for a minimum of 2 hour.
4. preheat oven 400°F, i would recommend using tin foil in your baking dish so they honey won't burn your pan.
5. place marinated salmon in baking dish and bake for 15 minutes. if your piece of salmon is thinner its going to cook quicker..

Serve with rice and veggies to make it a meal! The sauce is just spicy enough with added sweetness from the honey. If you want it a bit spicier go ahead and add some more Sriracha or red pepper flakes. This salmon is full flavored and has the perfect balance of being slightly sweet and slightly spicy, just the way we like it around here. Even my toddler can handle the kick of flavors.