How to Make Appetizing Mapo Tofu  Braised silken tofu and ground beef with spicy sauce

Mapo Tofu  Braised silken tofu and ground beef with spicy sauce.

You can cook Mapo Tofu  Braised silken tofu and ground beef with spicy sauce using 19 ingredients and 6 steps. Here is how you cook it.

Ingredients of Mapo Tofu  Braised silken tofu and ground beef with spicy sauce

1. It's 120 g of Ground beef.
2. You need 1 pack of Tofu.
3. Prepare 1 Tsp of Grated garlic.
4. Prepare of (Season beef).
5. Prepare 1 Tsp of Sake.
6. You need 1 Tbs of Water.
7. Prepare 1 Tsp of Soy sauce.
8. Prepare 1 pinch of Salt.
9. It's 1 of &1/2 Tbs Starch.
10. You need 1 Tsp of Canola oil.
11. It's of (Seasonings for sauce).
12. Prepare 200 cc of Chicken&Pork broth.
13. You need 1 Tbs of Cooking sake.
14. Prepare 2 Tbs of Soy sauce.
15. You need 2/3 Tsp of Doubanjiang (Chilli bean sauce).
16. Prepare of (Flavouring oils).
17. You need 1 Tsp of Sesame oil.
18. It's 1 Tsp of Chilli oil.
19. It's 1 Tbs of Canola oil.

Mapo Tofu  Braised silken tofu and ground beef with spicy sauce step by step

1. Cut a pack of silken tofu and prepare a teaspoon of grated garlic.
2. Season ground beef and mix it lightly.
3. Put some canola oil and Doubanjiang (Chilli bean sauce) into a pan (Strong heat). When the smell comes out add the beef, and when the meat changes colour add garlic..
4. A moment later, put the all ingredients and Tofu then braise 2-3 min. Thicken the sauce with starch..
5. Add 3 kinds oil for flavouring on top and wait 5 seconds with heating. It's not going to be greasy !!.
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