Recipe: Perfect Ham and smoked salmon cream cheese sandwich

Ham and smoked salmon cream cheese sandwich. This easy smoked salmon and cream cheese finger sandwich recipe is a quick and easy addition to any afternoon tea party or light lunch. A simple treat to wow the crowd at a party or major gatherings! Spread dill/caper cream cheese evenly over bread.

See great recipes for Avocado, smoked salmon and pickle sandwich too! Spread mayonnaise to one slice of bread. Smoked salmon egg sandwich with caper cream cheese: Treat yourself to a little weekend luxury at home with the most outrageous of egg sandwiches. You can cook Ham and smoked salmon cream cheese sandwich using 4 ingredients and 2 steps. Here is how you achieve it.

Ingredients of Ham and smoked salmon cream cheese sandwich

1. Prepare 3 tbsp of smoked salmon cream cheese.
2. It's 1 tbsp of mayonnaise.
3. You need 3 slice of bread.
4. Prepare 6 slice of shaved ham luncheon meat.

Ham & Swiss Cheese: Ham, Swiss cheese, mustard and tomato on white bread; Smoked Salmon: Smoked salmon, cream cheese, dill sauce and rocket on rye bread; Camembert & Cranberry: Camembert cheese, cranberry and rocket on wholemeal bread (V) In a food processor, add cream cheese, lemon juice, dill and capers. Combine for a few minutes (not to much as cream cheese will be to watery). Once the bread has been toasted spread cream cheese mix thickly onto both pieces of bread. Chicken salad or tuna salad - two days ahead, cover tightly and refrigerate.

Ham and smoked salmon cream cheese sandwich instructions

1. Spread mayonnaise to one slice of bread. Add the salmon spread to the other two slices..
2. Add three slices of ham to the smoked salmon spread side of bread. Put the mayonnaise side of bread on top mayonnaise side down. serve, hope you enjoy!.

Smoked salmon with crème fraiche, or else plain yogurt mixed with a little sour cream and dill. You can freeze the packaged smoked salmon well ahead, defrost in the fridge the night before, cut into smaller slices for sandwiches the day of. Smoked Salmon Sandwiches with Dill Cream Cheese are an elegant gourmet choice for summer picnics and outings or when it's just too hot to turn on the stove to cook dinner. With smoked salmon, dill cream cheese, crunchy cucumbers, and peppery arugula, these sandwiches are a little extra special over your ordinary brown-bag lunch. Sprinkle each side with dried dill or finely chopped fresh dill.