Recipe: Appetizing Penne with shrimps & salmon

Penne with shrimps & salmon. Heat the oil in a skillet over medium heat. Stir in onion and garlic, and cook until onion is tender. Stir in flour until blended; gradually add broth and milk.

Add shrimp mixture; toss to coat. Remove the shrimp from the skillet and make the sauce. Add the onions to the skillet and cook until translucent. You can have Penne with shrimps & salmon using 10 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Penne with shrimps & salmon

1. It's of sauce.
2. You need 1 small of Onion.
3. You need 1 clove of Garlic.
4. You need 1 pinch of chilli.
5. You need 1 cup of Shrimps.
6. Prepare 1 cup of diced smoked Salmon.
7. You need 1 pinch of Mint.
8. Prepare 1 pinch of Fresh paprika.
9. Prepare 1 cup of fresh cream.
10. Prepare 250 grams of penne.

Stir in the garlic and crushed red pepper and cook until fragrant. Add shrimp to sauce, bring back to a bubble and turn off heat. Toss pasta with sauce and grated. In a large pot of salted boiling water, cook penne until al dente.

Penne with shrimps & salmon step by step

1. cook the penne al dente and set aside.
2. Preheat the pan with oil and add onion, garlic, chilli, mint and paprika.
3. After few minutes simering put the shrimps and salmon and cook for 3min.
4. add the fresh cream and leave to simmer a bit until thicken.
5. add the cooked penne and stir everything together.

In a large pot of salted boiling water, cook pasta until al dente. Meanwhile, make pesto: In a small food processor fitted with a metal blade. Repeat with remaining butter, oil, shrimp and pepper flakes. In same pan, heat marinara sauce and cream just to a boil over medium heat, stirring to blend. Stir in spinach until wilted; add to pasta.