Beef Broccoli. The next time you're craving takeout, make our homemade beef and broccoli instead. You'll feel MUCH better afterwards—more accomplished and less bloated. Crisp-tender broccoli and tender steak, all decked out in a savory sauce.
You'll never need to The rich brown sauce with tender beef and healthy broccoli has captured the hearts and palate of.
Beef and Broccoli was one of the most popular dishes in our family's Chinese takeout restaurant.
Get our restaurant secrets in this authentic beef and broccoli recipe.
You can have Beef Broccoli using 12 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Beef Broccoli
- You need 200 g of beef sliced thin.
- You need 2 teaspoon of ginger minced.
- Prepare 2 cloves of garlic minced.
- It's 1 tbsp of cornstarch.
- Prepare 1/2 cup of water.
- Prepare 1/4 cup of cooking oil.
- You need to taste of Salt and ground pepper.
- You need of Marinade.
- It's 1/4 cup of oyster sauce.
- It's 1 teaspoon of granulated sugar.
- It's 1 tbsp of knorr liquid seasoning.
- It's 2 tbsp of cooking wine.
Beef and broccoli is one of the easiest Chinese takeout recipes that you can make at home, and it's Fortunately for Beef and Broccoli, the ingredients are pretty standard except for the rice cooking wine. This delicious Chinese Beef and Broccoli recipe comes together in just minutes. Perfect for busy weeknights and WAY better than Chinese takeout, this is sure to become a favorite in your home! Here's a tasty, easy and healthy beef and broccoli recipe you'll be sure to love.
Beef Broccoli step by step
- Combine all the marinade ingredients with the thin slices of beef. Add the cornstarch and mix it well. Marinade for 15 mins in the fridge..
- Heat up the pan. Add cooking oil and saute the ginger and garlic till fragrance. Stir fry the broccoli for 3mins. Set aside.
- Take out the marinade when ready. Add up some cooking oil and put the marinade into the pan. Gradually pour water when needed to cook the beef tenderly. Add the broccoli and stir for 2 mins..
- Then serve while it's hot.
The beef is tender and flavorful, while the broccoli is nice and crisp. Tender, juicy beef and broccoli smothered in a special glossy sauce. Who needs to order takeout when you have a Beef and Broccoli recipe sourced from a Chinese restaurant? This classic Chinese beef and broccoli recipe is quick and easy to make homemade, and tastes even better than the restaurant version! This succulent beef and tender broccoli, smothered in a flavorful sauce is better than a restaurant!