Parmesan Baked Chicken Breast. Chicken breasts are breaded with flavorful crumbs, herbs, and Parmesan cheese, then baked for the easiest, quickest chicken dish ever. In a separate bowl, mix the bread crumbs, Parmesan cheese, basil, and pepper. Dip each chicken breast in the oil mixture, then in the bread crumb mixture.

Nobody will ever believe that this is baked. My Parmesan baked chicken breasts are juicy, with the juice seeping out from the meat. Top the marinated chicken breasts with the grated Parmesan cheese evenly. You can cook Parmesan Baked Chicken Breast using 9 ingredients and 2 steps. Here is how you achieve it.

Ingredients of Parmesan Baked Chicken Breast

You need of skinless boneless chicken breast.
You need of garlic powder.
It's of cayenne pepper.
You need of salt.
It's of Ground black pepper.
Prepare of olive oil.
Prepare of lemon juice.
You need of fresh grated Parmesan cheese.
It's of Lemon wedges.

This Parmesan mayonnaise baked chicken breast recipe has everything. It's extremely moist, the great taste of Parmesan, and a little crunchiness. This is an easy chicken dinner the whole family will love! Made with homemade marinara sauce and melted mozzarella cheese.

Parmesan Baked Chicken Breast instructions

Combine all spices, olive oil, and lemon juice to form a paste and cover chicken breasts. Marinate as long as possible..
Heat oven to 400F, then cook for 20-25 minutes until internal temperature reaches 165F..

Serve it over pasta, zucchini noodles, roasted veggies or with a large salad to keep it on the lighter side. BEST Parmesan Chicken Breast recipe ever! Chicken parts dipped in melted butter, dredged in bread crumbs and Parmesan, and baked until crisp. Put the chicken on a rack set over a baking sheet, spray with a quick burst of cooking spray and put the sheet in the middle of the oven. Learn how to cook chicken breasts with this delicious, juicy, tender, and fool-proof baked chicken breast recipe!