Recipe: Perfect LOW CARB | Walnut & Grape Chicken Salad

Delicious, fresh and tasty.

LOW CARB | Walnut & Grape Chicken Salad. Meet your new favorite low-carb meal! This salad is crunchy and nutty, and filled with the gorgeous flavor of sautéed zucchini. Add the low carb walnut crust ingredients to the pie plate and begin to press it firmly into the sides She develops and tests low carb and keto recipes in her California home.

LOW CARB | Walnut & Grape Chicken Salad Pack some of these Low-Carb Grain-Free Coffee Walnut Bars. The low carb condensed milk mix also adds some fiber sweetener so I can cut back on added Our fudge was prepared using a pre-made mix and this low carb chocolate walnut fudge is very similar to. This low carb walnut pumpkin pie has a crust made of ground It can convince people to step over to the low carb/gluten free side! You can have LOW CARB | Walnut & Grape Chicken Salad using 10 ingredients and 4 steps. Here is how you achieve it.

Ingredients of LOW CARB | Walnut & Grape Chicken Salad

  1. It's 4 each of chicken breasts.
  2. Prepare 1/2 cup of celery | finely chopped.
  3. It's 1/2 cup of sweet onion | finely chopped.
  4. It's 3/4 cup of purple seedless grapes | halved.
  5. It's 1/2 cup of walnut pieces - or chopped pecans/sliced almonds.
  6. Prepare 1/2 cup of sour cream.
  7. Prepare 1/2 cup of mayonnaise.
  8. Prepare of cayenne pepper.
  9. Prepare of salt.
  10. It's of baby spring salad mix.

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LOW CARB | Walnut & Grape Chicken Salad instructions

  1. Preheat oven to 400*. Rinse chicken and pat dry with a towel. Place on tinfoil. Rub with olive oil, salt, pepper and garlic. Pull foil ends up and close like a packet. Bake for 30-40 minutes. Remove, cool and shred chicken with forks..
  2. Gently combine all ingredients, except for salad greens..
  3. Chill chicken salad for at least 30 minutes or until ready to serve..
  4. Place on top of baby spring salad bed. |enjoy|.

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