Fitness Recipe: Upside-down Banana-Coconut Cake. Healthy fitness recipe for upside-down banana coconut cake that is low in calories. Learn how to make Banana-Coconut Upside-Down Cake. This Banana Coconut Upside-Down Cake is so easy to make and full of amazing flavor.
Even better than the dessert itself: The recipe makes two cakes, which means you get seconds.
Add the brown sugar and salt and cook until melted, stirring occasionally.
Remove from the heat and decoratively press the bananas (flat side down, rounded side up) into the caramel, until all of the caramel is topped with bananas.
You can cook Fitness Recipe: Upside-down Banana-Coconut Cake using 7 ingredients and 5 steps. Here is how you cook it.
Ingredients of Fitness Recipe: Upside-down Banana-Coconut Cake
- Prepare of Ripe Bananas.
- It's of Coconut Filings.
- Prepare of Greek yoghurt.
- You need of Coconut Sugar.
- You need of Vanilla Custard Powder (omitted).
- Prepare of Eggs.
- You need of Coconut Oil Spray.
Amazing and moist banana cake topped with rich banana-caramel layer. Just made the banana upside down cake, it was great. I greased the pan really well with coconut oil and it came out of the pan easily. It did not flow over the pan as others have.
Fitness Recipe: Upside-down Banana-Coconut Cake step by step
- You will need a 20 cm diameter cake mold to make the fitness cake. First, you spray a little coconut oil into the baking mold, then sprinkle the bottom evenly with coconut sugar..
- Mix the remaining 150 g bananas, eggs and yoghurt. Pour the kneaded mixture into a bowl, add the coconut fillings, vanilla pudding powder and mix thoroughly..
- You can indeed skip the custard powder, but the baked dough with the custard powder will have a finer texture..
- The prepared dough is poured into a cake mold, placed in an oven and baked at 180 ° C for about 25 minutes..
- After baking, gently turn the cake on a plate and let it cool. Enjoy!.
This easy to make Banana Coconut Upside Down Cake is ooey gooey and delicious. Then you have to try this banana version. At first glance, this fresh-out-of-the-oven cake could be any coffee cake. Once you pop it out of the pan and flip it over, though, the gorgeous caramelized topping of sliced bananas is revealed. It's totally Instagram-worthy, and no one.