Recipe: Delicious Steak with Turmeric Rice and Chilli Chutney

Steak with Turmeric Rice and Chilli Chutney. Reap the health benefit of adding turmeric to your dietary by changing your usual steak and mash potato with steak and turmeric rice. Turmeric root chutney , Kannada recipes, karnataka recipes, Here is simple , healthy and delicious chutney using fresh turmeric. Better late turmeric rice than never turmeric rice, amirite?

Carrot and parsnip bhajis with coriander and chilli chutney. Chargrilled lamb steak with turmeric, cumin and creamed lentils. by Lesley Waters. How to Make Paneer Chaat with Chilli Chutney. You can have Steak with Turmeric Rice and Chilli Chutney using 26 ingredients and 5 steps. Here is how you cook it.

Ingredients of Steak with Turmeric Rice and Chilli Chutney

1. Prepare 300 gr of beef scotch fillet.
2. You need of ------.
3. You need of Turmeric rice:.
4. Prepare 1 cup of white rice.
5. It's 1 cup of coconut milk.
6. You need 1 cup of water.
7. You need 1 stalk of lemongrass.
8. It's 4 of kaffir lime leaves.
9. You need 1 of thumb sized ginger.
10. It's 3 cloves of garlic.
11. You need 1 teaspoon of ground turmeric.
12. Prepare to taste of salt.
13. You need of -------.
14. You need 1/2 of eggplant.
15. Prepare 6 of cherry tomatoes.
16. It's of fried shallots.
17. You need 1 of kaffir lime leave.
18. Prepare of -------.
19. Prepare of Chilli chutney:.
20. Prepare 2 of capsicums.
21. It's 2 of chillies.
22. You need 1 of shallot.
23. Prepare 6 of candlenuts.
24. You need 1 teaspoon of palmsugar.
25. Prepare 1/4 cup of vegetable oil.
26. You need to taste of salt.

Add the rice and the fried shallots and stir to coat. Add the reserved marinade, stock, cardamom, cinnamon stick and bay leaves. Place the chicken pieces on top of the rice. Cover and reduce the heat to low.

Steak with Turmeric Rice and Chilli Chutney instructions

1. Heat up coconut milk with lemongrass,ginger,garlic,kaffir lime, turmeric ground, salt and 1 cup water. Simmer for 10 mins, then add the rice, mix well, let it boil and turn the heat down, cover with lid for 15mins.
2. While waiting for the rice, fry diced eggplant with salt and tomato to mix with the rice later on.
3. Blitz capsicum, chilli,shallot,candlenut together till rough texture,.
4. Add 1/4 cup oil, cook garlic mince and chilli mixture then palm sugar, slowly stir until you see the oil dries up the chilli.
5. Sear a nice cut of steak, season with salt and pepper, cook up to your liking.

I assure you this chickpea and turmeric basmati rice is a pleasure for the eyes and a treat for the palate. Cut the onion and the pepper. Turmeric Chicken And Rice - a quick and effortless, nutritious and delicious dish. Season chicken thighs with the seasoning. Karnataka style chutney recipes explained with step by step pictures.