vegetable stir fry.
You can cook vegetable stir fry using 17 ingredients and 4 steps. Here is how you achieve that.
Ingredients of vegetable stir fry
- You need of the vegetables and spices.
- You need 1 cup of grape tomatoes.
- You need 3/4 cup of vine ripen tomatoes.
- Prepare 1/3 cup of chopped olive black.
- You need 1 1/2 of chopped onions.
- You need 1 medium of eggplant peeled and chopped.
- You need 2 of stalks celery chopped.
- Prepare 2 small of turnips peeled and chopped.
- Prepare 2 tsp of soybean paste fermented.
- Prepare 6 of dried red dates pitted and chopped.
- It's 1 of salt white pepper and garlic powder to taste.
- You need 1 tbsp of Korean fermented chili paste.
- Prepare 1 cup of cilantro.
- You need of marinade.
- You need 1/4 cup of balsamic vinegar.
- You need 1/4 cup of olive oil.
- You need 2 tbsp of hoisin sauce.
vegetable stir fry instructions
- chop all vegetables marinate the eggplants and celery 30 minutes.
- heat wok with a little oil add turnips stir fry remove the turnips.
- add other vegetables start with onions the the rest add spices add turnips back.
- add cilantro last.