Recipe: Yummy Lentil soup

Delicious, fresh and tasty.

Lentil soup. Don't settle for bland Lentil Soup! Make it right and you'll have everyone begging for seconds….and thirds… This lentil recipe is one of the best nourishing, simple dishes you can make with dried lentils. Lentil soup is a culinary wonder.

Lentil soup Lentil soup is a soup based on lentils; it may be vegetarian or include meat, and may use brown, red, yellow or black lentils, with or without the husk. Lentils are coupled with vegetables for this family-friendly lentil soup. Topped with spinach and a splash of vinegar, this is the perfect weekday dinner. You can have Lentil soup using 18 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Lentil soup

  1. Prepare 1.5 cup of green lentil.
  2. You need 1 quart of broth.
  3. It's 1 of medium Vidalia onion.
  4. It's 4 cloves of garlic.
  5. You need 1 of small fresh pablano.
  6. Prepare 3 of small jalapeños.
  7. Prepare 2 of cayenne peppers.
  8. Prepare 3 of medium red potatoes.
  9. You need 2 of medium turnips.
  10. Prepare 3 cups of water.
  11. It's of balsamic vinegar.
  12. Prepare of juice of 1 lime.
  13. It's of salt.
  14. It's of pepper.
  15. Prepare 1/4 cup of heavy cream.
  16. Prepare 4 TSP of fresh oregano.
  17. Prepare 4 tbsp of extra virgin olive oil.
  18. Prepare of turnip greens.

If you want a lentil soup that will quickly become a family favorite, I highly recommend giving it a try. The original recipe was my grandmother's, and it actually won first prize when she entered it at a. Homemade Lentil Soup that is light, hearty and healthy. Loaded with chunks of carrots, celery, lentils and spices, you can also add your favorite protein to this already delicious recipe.

Lentil soup instructions

  1. Chop onion and add to hot pan with EVOO and oregano. Sweat down and add hot peppers and garlic..
  2. Add a little stock and cook through.
  3. Separately cut potatoes and turnips into cubes. Soak in water 20 min to cut starch.
  4. In separate pot, add lentils, rinse through and pour out water. Then add 3 cups water and heat to boil. Turn off heat and set aside..
  5. Once base is ready add more stock, drain and add potatoes and turnips. You can use vegan or chicken stock..
  6. Once everything is in pot, add the turnip green and leave to simmer for 1.5 hours..
  7. Add cream and cook for another 1/2 hour. Add water as needed if it cooks down to much. You can skip cream if you are vegan..
  8. You can cut anything you don't like, like hot pepperd etc. Serve delicious soup!.

This lentil soup is easy to make and tastes incredible! Meet my go-to lentil soup recipe! I make this soup with lentils, carrots, turmeric, and fresh lemon whenever I'm in need of some healthy comfort food. For a bowl of hearty comfort, try Alton Brown's Lentil Soup recipe, spiced with coriander and cumin, from Good Eats on Food Network. Lentil Soup, My Favorite Way to Prepare This Little Legume.