How to Cook Perfect Cast iron rib eye steak

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Cast iron rib eye steak. Raised by a hardworking, independent farmer and delivered to your door. When Meat's Raised Right, It Tastes Better Than Anything You've Ever Had. Chicago Steak Co™ Delivers Only The World's Finest Beef.

Cast iron rib eye steak When the oven reaches temperature, remove the skillet and place on the. Pan seared cast iron ribeye steak is so tender, mouth watering, well-marbled, and in my opinion, ribeye is the king of all steak cuts. It's become one of my favorite cuts of beef. You can cook Cast iron rib eye steak using 6 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Cast iron rib eye steak

  1. Prepare 1 (8 ounce) of rib eye steak.
  2. It's of Salt.
  3. It's of Pepper.
  4. You need 2 of garlic cloves.
  5. It's 1 tablespoon of butter.
  6. It's of Steak fries.

Seared in oil and basted in butter, then finished by melting a herb butter pat on top. Place a large cast iron skillet inside the grill to heat. Place the steaks vertically into the hot cast iron skillet, fat cap side down. If you have one, insert a probe thermometer (not an instant-read) into the final steak.

Cast iron rib eye steak step by step

  1. Rub the steak with plenty of salt and coarsely grounded pepper..
  2. Heat up your cast iron pan and make sure it’s really hot so you can get a good seat on it..
  3. Once the pan is hot add the steak. Cook for about 4 minutes on medium high heat. Turn the meat and let it cook on the other side. Add the garlic cloves and butter. Start basting the top of steak with the melted butter to add all of that flavor onto your meat. I cook my steak medium well that’s my preference. I made some steak fries in the oven for 30 minutes..

Remove to a plate and cover with foil. Rib-eye steak (which comes from — you guessed it — the rib section, or mid-section, of the cow) is a full-flavored cut of beef with lots of marbling throughout, which keeps it juicy when cooked. It's often reserved for special occasions, like birthdays and anniversaries. This cast iron ribeye steak recipe is super simple and one of the best tasting ways to prepare a delicous ribeye. It uses very minimal seasoning and doesnt take long to cook.