How to Make Tasty Mixed Fried Rice

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Mixed Fried Rice. A fried rice featuring a slew of different ingredients. The Mixed Fried Rice recipe out of our category Shrimp! Mixed Fried Rice is a very popular recipe.

Mixed Fried Rice Fried rice is one of the most popular Chinese food ever. Imagine hot-off-the-wok fluffy stir fried rice with ingredients such as chicken, shrimp, egg, pork, mixed vegetables with. The best tool for perfect fried rice is a wok, in which you can quickly move all the grains. You can have Mixed Fried Rice using 20 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Mixed Fried Rice

  1. It's 1 cup of - Basmati or Boiled Rice.
  2. It's 1 inch of - Cinnamon stick.
  3. You need 3 of - Green Cardamom.
  4. It's 3-4 of - Cloves.
  5. Prepare 1 cup of - Sliced Carrots.
  6. You need 1/2 cup of - Chopped Beans.
  7. It's 1 cup of - Sliced Capsicum.
  8. You need 1/4 cup of - chopped spring onions.
  9. Prepare 2 tbsp of - Ghee.
  10. You need 1 cup of - Boiled Soya chunks.
  11. Prepare 10-12 of numbers of - prawns medium size.
  12. You need 2 of - Eggs.
  13. You need 1 handful of - Green peas.
  14. Prepare 2 tsp of - Soya sauce.
  15. It's to taste of Salt.
  16. It's 1/2 tsp of - Garam Masala powder.
  17. You need 1/2 tsp of - Black pepper.
  18. You need 1/4 tsp of - Turmeric Powder.
  19. You need 1/4 tsp of - Garlic Powder.
  20. Prepare 1 tbsp of - Vegetable oil.

Along with the movement, the grains are well separated while all the other ingredients and seasonings are well mixed. This Chinese fried rice has the flavor those other recipes are missing. A simple paneer fried rice made with rice, mixed veggies and paneer. Heat a pan or cast iron wok on a high flame.

Mixed Fried Rice step by step

  1. First wash the rice and then soak them into the water for 15 minutes.Now Drain the excess water from the rice.Heat a saucepan full of water add soaked rice & cinnamon stick, cardamom,cloves, little salt into it.Boil the rice until 90 % tender.pour the boiled rice in a strainer, rinse it with running cold tap water and keep it aside for drain off excess water..
  2. Boil the soya chunks in another pot till soft.Drain the water from the soya chunks & keep them aside.. In the mean time cut the vegetables length wise or Chopped them & keep them aside..
  3. Clean & Wash prawns properly. Take a bowl add prawns, Garlic powder, salt and turmeric powder mix well.Heat little oil in the fry pan add prawns and fry them until turns into golden brown in color.Keep them aside..
  4. Now in the same pan add oil if needed beat the eggs with salt and fry them as scrambled egg.keep them aside..
  5. Now heat the ghee in the fry pan add carrots, capsicums, beans in the pan and fry them in medium heat for 4-5 minutes or till soften.Now add soya chunks, salt,spring onions, black peppers mix well and sauté them for 3-4 minutes..
  6. Add boiled rice, soya sauce, more spring onions and mix well. Then add fried prawns, scrambled eggs, peas one by one.Add salt to taste mix them properly.Stir fry for 3-4 minutes on low heat..
  7. At last add little ghee, sprinkle little Garam masala powder over the fried rice mix well stir fry for another 2-3 minutes and turn off the heat..
  8. Now enjoy Mixed Fried Rice hot with salads..

Add garlic and spring onion whites. Chinese fried rice is the quintessential comfort food. Think of it—a bowl of steaming white rice The key to making fried rice is using rice that has been previously cooked. Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. It is often eaten by itself or as an accompaniment to another dish.