Slow Cooked Beef Steak With Potato Chips. In this easy cooking video, I cook a beef chuck steak with potatoes and frozen mixed vegetables, in my crock pot, or slow cooker. Calling all meat lovers with massive appetites! Fire-roasted tomatoes pair beautifully with lean steak chunks as they release a range.
This hearty beef brisket pot roast is a snap to prepare and cook in the slow cooker.
A variety of vegetables and an easy thickened sauce make.
Sprinkle both sides of beef with flour, salt and pepper.
You can cook Slow Cooked Beef Steak With Potato Chips using 13 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Slow Cooked Beef Steak With Potato Chips
- You need 150 g of beef tenderloin.
- Prepare 1 1/2 of tomato.
- Prepare 1/2 of carrot.
- Prepare 1/2 of potato (thinly sliced).
- You need 3 of beans vegetable.
- It's 4 of steak lettuce.
- Prepare 3 of garlic (fried).
- It's 3 of shallot (fried).
- You need 1/2 of nutmeg (ground).
- Prepare 3 tbsp of sweet soy sauce.
- Prepare of Salt, pepper, and sugar.
- You need of Water.
- You need of Olive oil.
Slow Cooker Flank Steak Street TacosKevin Is Cooking. Slow Cooker Beef Stew - Everyone's favorite comforting beef stew made easily in the crockpot! The meat is SO TENDER and the stew is rich, chunky Season beef with salt and pepper, to taste. The easiest slow cook beef stew you'll ever make!
Slow Cooked Beef Steak With Potato Chips step by step
- Mix fried onion fried shallot, salt, pepper, ground nutmeg, and sugar then crushed.
- Add sweet soy sauce, then marinade the beef. Put in the fridge for minimum 2 hours..
- Cook the beef in the slow cooker for about 3 hours or until it's tender. Add a bit of water..
- Sprinkle some salt on the sliced potato.
- Fry the salted potato.
- When the beef is cooked, put in on the oven for about 10 minutes, with carrots and bean vegetables..
- Add some tomato juice to the sauce a few moments before eating..
This is a healthy and hearty crockpot meal that the whole family will enjoy. Don't be fooled by the name. This is not a traditionally prepared Chinese Pepper Steak but it is very good nonetheless. In addition to seasoning the beef with garlic powder, I added red pepper flakes and fresh. This slow-cooked beef stew would make a perfect alternative to your usual Sunday roast dinner.