Recipe: Tasty Fried Rice with Luncheon Meat

A general food and cooking blog. I like to experiment and try all different types of cuisine and I have a passion for food photography and styling.

Fried Rice with Luncheon Meat. Recipe at: http://www.themeatmen.sg/luncheonmeat-fried-rice On a budget? Here's an easy fried rice recipe with affordable ingredients that you don't have to. Oh and to up the ante of this recipe, which i call the triple threat fried rice is luncheon meat, bacon and ham!

Fried Rice with Luncheon Meat I had all these grand plans to cook something a little more elaborate today, but since my helper cooked extra rice last Saturday, the rice has been sitting in the fridge, begging to be dealt with. And over-night (or in this case, nights) rice simply begs to be fried. And over-night (or in this case, nights) rice simply begs to be fried. You can have Fried Rice with Luncheon Meat using 12 ingredients and 5 steps. Here is how you cook it.

Ingredients of Fried Rice with Luncheon Meat

  1. You need 4 cups of leftover steamed rice.
  2. You need 6 slices of luncheon meat.
  3. It's 2 of eggs.
  4. It's 3 of medium red onions.
  5. You need 3 cloves of garlic.
  6. You need 3 tablespoons of oil.
  7. It's of Any other leftover items like chai poh topping for chwee kueh.
  8. Prepare of Soya sauce.
  9. Prepare of White pepper.
  10. You need of Garnish.
  11. It's of Spring onions.
  12. Prepare of Fried shallots.

Here is how you achieve that. Ingredients of Fried Rice with Luncheon Meat. Quantity and times may need to be varied. There are different kinds of fried rice recipes, and one of the best ones is made with spam.

Fried Rice with Luncheon Meat instructions

  1. Loosen up leftover rice. Chop up garlic and onions..
  2. Dice the luncheon meat..
  3. Heat up oil in wok, then fry the garlic and onions before adding in luncheon meat, rice and any other leftover items..
  4. Either crack the eggs straight into the wok or beat them in a bowl with soya sauce first..
  5. Continue stir-frying the rice, adding in soya sauce and white pepper to taste. Garnish with fried shallots and spring onions to serve..

Luncheon meat is a staple in many households. It's ready-to-eat straight from the can, but can also be cooked, gently fried for a fast and intensely tasty meal that pairs perfectly with rice. In fact, you can toss the ready-to-eat meat as chunks, strips, and bits into practically any dish and it can only be made better with it. If you are looking for recipes to use up your leftover deli turkey, deli roast beef, deli ham or other deli meat slices, you found a perfect recipe for this :) This fried rice recipe uses chopped up deli turkey slices for an easy protein addition to this yummy meal! The deli turkey slices are cut into small pieces and fried on a frying pan, then mixed with cooked rice, veggies, soy sauce and.