Recipe: Perfect Taco Stuffed Zucchini Boats

Delicious, fresh and tasty.

Taco Stuffed Zucchini Boats. This has become a favorite in my house! Taco Stuffed Zucchini Boats are loaded with taco seasoned ground beef, cheese and topped with your favorite toppings. These make a delicious low carb meal and are perfect for using up that zucchini!

Taco Stuffed Zucchini Boats This recipe is great if you're looking for a low-carb option for tacos, need to get more. Zucchini boats stuffed with a tasty taco filling are a healthy, Mexican-inspired appetizer or main meal. Zucchini taco boats are easy to make and are a fun way to put a healthy twist on taco night! You can cook Taco Stuffed Zucchini Boats using 15 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Taco Stuffed Zucchini Boats

  1. You need 4 of zucchini.
  2. It's 1/2 cup of salsa.
  3. You need 1 lb of ground turkey.
  4. Prepare 1 tsp of garlic powder.
  5. You need 1 tsp of cumin.
  6. You need 1 tsp of salt.
  7. You need 1 tsp of chili powder.
  8. It's 1 tsp of paprika.
  9. It's 1/2 tsp of oregano.
  10. You need 1/2 of small onion minced.
  11. You need 2 tbls of bell pepper minced.
  12. Prepare 4 oz of tomato sauce.
  13. It's 1/4 cup of water.
  14. You need 1/2 cup of Mexican shredded cheese.
  15. You need 1/4 cup of chopped cilantro.

This zucchini boat recipe is low-carb, paleo, keto, and Whole. These Taco Zucchini Boats are the perfect use for the abundance of summer zucchini. I've already shared Lasagna Zucchini Boats, Chicken Enchilada Zucchini Boats, Zucchini Pizza Boats and even Philly Cheesesteak Zucchini Boats (oh and then last week I made a Chicken Parm Zucchini Boat. Avoid zucchini boredom with stuffed boats!

Taco Stuffed Zucchini Boats instructions

  1. Preheat oven to 400..
  2. Half and hollow out zucchini leaving 1/4" thick. Set aside 3/4 cup for taco mixture..
  3. Boil zucchini halves for 1 minute.
  4. Brown turkey, add spices and mix well..
  5. Add onion, pepper, zucchini, tomato sauce and water. Cover and simmer for 15 minutes..
  6. Put 1/4 cup salsa in bottom of baking dish..
  7. Fill zucchini halves with taco mixture. Top with cheese..
  8. Cover with foil and bake 25 minutes..
  9. Serve with cilantro and salsa..

I quickly get bored with zucchini breads and simple stir-fries, and am always looking for fun ways to That's why I love this recipe for Taco-Stuffed Zucchini Boats. It's fairly simple to make and has great flavor from the mix of ground beef, onions. This zucchini boats recipe is simple, and for the taco fixings, we're using minced beef, onions, garlic, and red bell pepper. Taco-seasoned ground beef, tomatoes, and pepper jack cheese help make these taco stuffed zucchini boats a satisfying (and better for you) Evenly distribute the diced tomatoes to the zucchini boats, and top each with shredded cheese. These Taco Stuffed Zucchini Boats are one of the most delicious things you can do with your summer zucchini.