Recipe: Delicious Olive Oil Bread

A general food and cooking blog. I like to experiment and try all different types of cuisine and I have a passion for food photography and styling.

Olive Oil Bread. A quick, easy bread that works well with Italian foods and pastas. Tip the flour into a mixing bowl. For easy-blend dried yeast, stir this into the flour.

Olive Oil Bread The olive oil in this bread makes it quite tender, while rosemary's piquant fragrance makes slices of this loaf ideal for hearty sandwich fillings.. Making Your Own Olive Oil Bread Dip. A good bread dipping sauce consists of two parts - the oil and the herbs. You can have Olive Oil Bread using 16 ingredients and 5 steps. Here is how you cook that.

Ingredients of Olive Oil Bread

  1. Prepare of Bread.
  2. It's 2 cup of self-rising flour.
  3. It's 2 cup of all purpose flour.
  4. Prepare 1 teaspoon of salt.
  5. It's 1 teaspoon of ground black pepper.
  6. Prepare 1/2 cup of extra virgin olive oil.
  7. You need 2 tablespoons of sugar.
  8. You need 1/2 cup of seltzer water.
  9. It's 1/2 cup of evaporated milk.
  10. You need 1 tablespoons of apple cider vinegar.
  11. Prepare 2 of large eggs.
  12. You need of Brushing.
  13. Prepare 1/4 cup of melted butter.
  14. You need 1 tablespoon of honey.
  15. Prepare of Sprinkle on top.
  16. Prepare As needed of coarse kosher salt.

Mix on low until well incorporated, and Meanwhile, drizzle about a tablespoon of olive oil into a large bowl. The dough will double in size, so. Why make rosemary and olive oil bread? But for real, folks, it is!

Olive Oil Bread step by step

  1. Preheat oven 350° Fahrenheit. Mix the sugar, flours, salt, and pepper. Mix the milk and vinegar in a small bowl and let sit 3 minutes. Mix the eggs and olive oil..
  2. Add the milk to the eggs and mix well. Add the milk mixture to the flour mixture. Now add the seltzer water to the bread mixture it will foam as it is added. Knead as minimal as possible..
  3. Cut the dough into 3 pieces of equal size. Roll into equal lengths like a rope. Mix the butter, and honey..
  4. Braid the 3 ropes tuck both ends underneath. Brush over the top of the bread. Sprinkle with kosher salt and bake 25-35 minutes. Let cool for a bit and serve..
  5. Fresh out the oven letting it cool down. My braid broke a bit. I hope you enjoy!!!!!.

This Olive Oil Garlic Bread is a slam dunk recipe for any Italian-themed dinners. It's so flavorful, simple to make and goes perfectly with soups and pastas. This Olive Oil bread is made using the Allinson Olive Oil dough - a great starter dough that can be used to create a range of delicious recipes, including this flavoursome and luxurious olive oil bread. See more ideas about Olive oil, Olive oil bread and Bread. There's just something about bread that makes me feel all cozy, warm and fuzzy, I love you kinds of feeling.