Baked Spaghetti with Bread. Heat a large skillet over medium-high heat. This easy, baked spaghetti stuffed garlic bread makes a great family dinner! Crisp garlic bread stuffed with homemade, cheesy spaghetti made with a beef and sausage meat sauce will turn dinner time into Italian bistro night!
Chose medium crust color, came out crispy on the edges with cheesy crunchiness.
In a stockpot, combine the tomatoes, tomato sauce, water, onions, peppers, garlic, parsley, seasoning mixtures, sugar, and bay leaves.
Bring to a boil over high.
You can cook Baked Spaghetti with Bread using 22 ingredients and 5 steps. Here is how you cook it.
Ingredients of Baked Spaghetti with Bread
- Prepare of Bread.
- You need 6 slices of store baked Italian bread.
- It's 6 tablespoons of butter divided.
- You need To taste of granulated garlic powder.
- Prepare As needed of kosher salt to sprinkle.
- You need of Spaghetti.
- Prepare 1/2 pound of cooked spaghetti pasta.
- Prepare 1-1/2 pound of ground beef.
- Prepare 15 ounces of canned diced tomatoes.
- You need 15 ounces of canned tomato sauce.
- You need 1/3 cup of flame roasted peppers.
- It's 1/2 cup of sliced kalamata olives.
- You need 2 tablespoons of capers.
- Prepare 2 tablespoons of sugar.
- Prepare 1 teaspoon of salt.
- Prepare 1 teaspoon of ground white pepper.
- It's 1 teaspoon of granulated garlic powder.
- You need 3-1/2 of tomato paste.
- It's 1/2 cup of diced onion.
- You need of Topping.
- It's 1/2 cup of shredded Parmesan cheese.
- It's 2-1/3 ounces of Gouda cheese.
Cook spaghetti according to package instructions. Top with sauce and cheese cubes. Begin braid by folding top and bottom strips toward filling. Use for spaghetti and-or for meatball sandwiches.
Baked Spaghetti with Bread instructions
- Preheat oven 400°Fahrenheit. Add ground beef to a deep oven safe pan. Add the onion, peppers, olives, capers, and spices. Add tomato sauce, paste, and diced tomatoes. Simmer 10 minutes stir in the pasta..
- Get the gouda and slice. Add all over the top of the spaghetti. Sprinkle the parmesan over the top. Put into oven for 1 hour..
- Slice the bread melt the butter. Add the sliced bread and fry the bread in the butter..
- Turn and add the garlic. Toast the back side till browned and crispy. Sprinkle with kosher salt and set aside. Take the spaghetti out of the oven and let rest 15 minutes..
- Serve, I hope you enjoy!!!.
Baked Spaghetti is a favorite casserole around here! A quick zesty meat sauce is combined with tomatoes and spaghetti and topped with cheese. This spaghetti casserole is baked in the oven until hot and bubbly. Just like stuffed shells, this easy recipe is perfect served with crusty bread, homemade Garlic Butter and a Caesar Salad. Easy Baked Spaghetti Spaghetti Stuffed Garlic Bread is a hearty complete Italian dish!