Easiest Way to Make Appetizing Chocolate banana bread

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Chocolate banana bread. Get access to daily recipes, tips, product recommendations & so much more! Nutrient-Dense, Whole Food Ingredients In Every Product. Dear banana bread lovers, putting chocolate chips in your banana bread is like having your bananas and chocolate go on a date.

Chocolate banana bread This banana bread features cocoa, chocolate chips, sour cream and a bit of vanilla extract. The bananas make the bread super moist and you can still taste the bananas. This recipe also calls for melted unsalted butter AND oil. You can have Chocolate banana bread using 16 ingredients and 4 steps. Here is how you cook that.

Ingredients of Chocolate banana bread

  1. It's of A. Dry ingredients.
  2. You need 175 grams of (1 and 1/4 cup) plain flour - sifted.
  3. You need 40 grams (1/2 cup) of cocoa powder -sifted.
  4. Prepare 1 teaspoon of baking soda.
  5. You need 1 of and 1/2 teaspoons baking powder.
  6. You need 60 grams (1/2 cup) of brown sugar.
  7. You need 40 grams (1/4 cup) of caster sugar.
  8. It's 1/2 teaspoon of ground cinnamon.
  9. Prepare of B. Wet ingredients.
  10. You need 2 of overripe Bananas - mash by fork - mixed with a tsp of lemon.
  11. It's 115 grams (1/2 cup) of or 1 stick) unsalted butter- melted & cool.
  12. Prepare 1 teaspoon of vanilla extract.
  13. It's 2 of large eggs - at room temperature.
  14. You need 60 ml (1/4 cup) of milk - at room temperature.
  15. Prepare of Other.
  16. You need 75 grams (1/2 cup) of chocolate chips.

The butter gives the bread a nice flavor and the oil keeps the. In a bowl, cream butter and sugar. Add eggs, bananas, milk and vanilla. Combine the flour, cocoa, baking soda and salt; add to the banana mixture and mix just until combined.

Chocolate banana bread instructions

  1. Grease and line your 9 x 5 inch baking tin with baking or parchment paper. Preheat oven to 170oC (350oF).
  2. Mix dry ingredients by a whisk. In another bowl, mix wet ingredients until combined. Make a well in the middle of your dry ingredients, add wet ingredients and mashed banana. Very gently fold the mixture using a spatula or wooden spoon until the mixture is just combined – be careful not to over mix..
  3. Add 1/4 cup of chocolate chips to the batter. Pour mixture into prepared tin and sprinkle 1/4 cup of chocolate chips on top..
  4. Bake for approximately 45-50 minutes or until a knife inserted into the middle comes out clean. Leave to cool on a wire rack..

This recipe seriously feels like you're eating actual chocolate cake… yet it's secretly good for you at the same time!. To cut back on calories without sacrificing taste or texture, I've packed a full two cups of mashed banana into this decadently rich and dark chocolate banana bread. The moisture and sweetness from the extra banana makes the recipe so. Chocolate Banana Bread "Each time I make this I am told, 'This is the BEST banana bread EVER', 'This is the moistest banana bread I have ever tasted', 'This bread is amazing!'" - (Mr.) Dana A. Chocolate Chip Banana Bread "Good thing the recipe makes two loaves because the family, myself included, couldn't get enough of this delicious treat!" Mix flour, baking powder, baking soda, and salt in a bowl.