Recipe: Appetizing Keema in khasta bread

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Keema in khasta bread. Place fried potatoes, onion, keema and the sauces on one half of the roti, and fold it into half. Take out the filled and folded roti carefully and place it on the woodden chopping board. Cut into as many portions as desired.

Keema in khasta bread Cut into as many portions as desired. Add to plan How to make Khasta Keema Kachori Recipe at Home. Must try and Never Forgot To Subscribe To My YouTube Channel.. You can cook Keema in khasta bread using 8 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Keema in khasta bread

  1. You need of oil mixed maida dough.
  2. It's of meat keema.
  3. Prepare of caramalised onion.
  4. Prepare of fried potatoes.
  5. It's of mayonnaise.
  6. Prepare of BBQ sauce.
  7. It's of honey mustard sauce.
  8. Prepare of oil for frying.

How to make Pita Bread at home like a PRO (without. You never tried this way of bread kachori. Bread rounds are filled with,Keema,Chicken or potato and cheesy mixture. Now you may have an id.

Keema in khasta bread step by step

  1. Cook keema the way you want (spicy).
  2. Caramalize onions.
  3. Chop potatoes into long sticks ans deep fry them.
  4. Roll out the maida dough into a 2mm flat roti and cook it without oil on the tava.
  5. Once it's done, turn off the knob but let the roti sit on the tava. Place fried potatoes, onion, keema and the sauces on one half of the roti, and fold it into half..
  6. Take out the filled and folded roti carefully and place it on the woodden chopping board. Cut into as many portions as desired..
  7. Serve hot!.

Keema Kachori" its a traditional Ramadan and EID Recipe Channel Dehli Marhaba How To Make KEEMA KACHORI Recipe / Easy And Delicious #KeemaKachori #Recipe. How to make Mutton Puffs with Homemade Puff Pastry Dough/Keema Kachori is a very tasty mutton starter or mutton snacks recipe which can be easily prepared during Ramadan, for Iftar or for any party or occasion. Mutton patties / Keema Pattie is a very easy to make mutton starter recipe made with mince mutton. Keema could be a little more spicy!! hehe 😁 Ikhwan Arif. You can make Keema out of any meat, as in Malaysia we use Chicken.