Recipe: Yummy Honey Dijon Garlic Chicken Breast

A general food and cooking blog. I like to experiment and try all different types of cuisine and I have a passion for food photography and styling.

Honey Dijon Garlic Chicken Breast. Dijon Garlic Chicken Breasts - boneless skinless chicken breasts quickly baked in an intensely flavoured honey, garlic and Dijon mustard glaze. Honey Garlic Chicken is delicious…why not combine the two?" That's exactly what I did and it was outstanding. The chicken is so juicy and tender and the sauce is sweet and tangy… you are going to love it!

Honey Dijon Garlic Chicken Breast This is a terrific back pocket quick dinner idea for busy nights that's made with pantry staples. It's quite amazing how so few ingredients can transform into such a tasty sauce for chicken! Honey, Dijon mustard, olive oil, and garlic make a flavorful marinade for skinless, boneless chicken breasts in this recipe adapted from the Food Network. You can have Honey Dijon Garlic Chicken Breast using 6 ingredients and 4 steps. Here is how you cook that.

Ingredients of Honey Dijon Garlic Chicken Breast

  1. You need 4 of Chicken Breasts.
  2. You need 6 Clove of Garlic.
  3. Prepare 2 TBSP of Dijon Mustard Whole Grain.
  4. Prepare 1/3 Cup of Honey.
  5. It's of Salt and Pepper.
  6. Prepare 3 TBSP of Butter.

Sprinkle chicken breasts with salt and pepper to taste. Honey Dijon Garlic Chicken Breasts - boneless skinless chicken breasts quickly baked in an intensely flavoured honey, garlic and Dijon mustard glaze. Realized as I was putting sauce together I hadn't purchased Dijon mustard, so used honey mustard. When you smother chopped chicken breast, crispy potatoes, and tender broccoli in a sweet and tangy honey-mustard sauce, you know you've got something This iteration is extra satisfying, thanks to a sweet and savory honey-Dijon glaze that soaks into the chicken and vegetables while still keeping.

Honey Dijon Garlic Chicken Breast step by step

  1. Cook all but chicken in skillet until garlic is soft..
  2. Drizzle over chicken in a baking pan.
  3. Bake at 425 for 45 minutes.
  4. Baste on every 15 minutes..

I seasoned the chicken with salt and pepper beforehand, just out of habit. After sautéing the garlic and adding the chicken breasts to cook in the oil for a few minutes until almost done, it's time to add in the honey mustard sauce. This Honey Dijon Grilled Chicken is packed with flavor - and my kids absolutely love it! An easy marinade makes this Honey Dijon Grilled Chicken a summer staple! Easy chicken lettuce wraps with honey dijon marinated chicken breasts, hummus, cucumber and feta cheese.