Recipe: Tasty Teriyaki Chicken Breast

A general food and cooking blog. I like to experiment and try all different types of cuisine and I have a passion for food photography and styling.

Teriyaki Chicken Breast. How to make teriyaki chicken with skinless chicken breasts poached in homemade teriyaki sauce, served with toasted sesame seeds. This Easy Teriyaki Chicken Recipe tastes better than takeout. Teriyaki chicken is a quick and easy dinner and tastes better than takeout.

Teriyaki Chicken Breast Chicken breasts marinated in teriyaki sauce, lemon, garlic, and sesame oil, then grilled to a tasty finish. Very easy and great for a hot summer's evening. I love Chinese food but my family doesn't so this recipe is a perfect portion just for me!—Becky Bolte, Jewell, Kansas. You can have Teriyaki Chicken Breast using 8 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Teriyaki Chicken Breast

  1. Prepare of Chicken.
  2. Prepare 2 of chicken breasts.
  3. You need of marinade.
  4. It's 1/2 cup of soy sauce.
  5. You need 1/2 cup of brown sugar.
  6. You need 1/4 cup of honey.
  7. You need 2 tbsp of olive oil.
  8. It's 1 pinch of black pepper.

Teriyaki is derived from the Japanese root words teri, to shine, and yaki, to broil or grill That's the Remove chicken and set aside. Pour mixture into a small saucepan. Bring to a boil over high heat. The beauty of Teriyaki Chicken is in its simplicity.

Teriyaki Chicken Breast step by step

  1. Mix marinade ingredients together well and pour into Ziploc bag with chicken breasts. Marinate in refrigerator for at least an hour. I recommend overnight to enhance flavor..
  2. Take chicken out of refrigerator at least a half hour before cooking. Discard marinade immediately. Preheat grill and keep it on medium to medium high..
  3. Grill chicken for about 4 to 7 minutes on each side (depending on thickness).
  4. (Optional) Make more of the marinade mix and brush onto the chicken while grilling..
  5. Enjoy!.

Sear the chicken thighs evenly in a pan, then flip. Add the soy sauce and brown sugar, stirring and bringing to a boil. These easy baked Teriyaki Chicken Breasts cook up easily in the oven, right alongside the vegetables, for a quick and easy meal. All of the chicken recipes in this round up have been made time and time again around the world by so many. Teriyaki Chicken is such a classic Japanese dish that is beyond simple to make!