Easiest Way to Cook Yummy Mashed Potato

Mashed Potato. Try Out A Classic Tonight With Easy Potatoes Au Gratin. These recipes take plain mashed potatoes and add a unique boost of flavor from chipotle chiles, spice blends, grainy mustards, and other secret ingredients. All you need to know for mashed potatoes that will steal the show.

The Best Potatoes for Mashed Potatoes This is an easy mashed potato recipe but it's important to start with the right kind of potatoes. The best kind of potatoes for mashed potatoes are starchy potato, such as a Russet or Idaho potato is ideal, Yukon gold makes great mashed potatoes too. These heavenly mashed potatoes are made using buttery Yukon Gold potatoes, cream, butter, milk, salt, and pepper. You can cook Mashed Potato using 4 ingredients and 2 steps. Here is how you achieve it.

Ingredients of Mashed Potato

1. You need 5 of potatoes.
2. You need of White pepper.
3. You need of Salt.
4. It's of Melted butter.

This is a classic recipe, perfect for Thanksgiving, Easter, and everything in between! Place potatoes in large saucepan; add enough water to cover. Here are a few essential tips to always keep in mind: Use a blend of potatoes. In a large pot, cover potatoes with water and add a generous pinch of salt.

Mashed Potato step by step

1. Wash potatoes and peel. Take a pot add water and boil. When it is already boiling put in potatoes and salt. Let it boil until potatoes are tender.
2. Remove from the pot. Mash it and add white pepper and melted butter then mash again until it is ready.

Drain and return potatoes to pot. Easy Creamy Mashed Potatoes Recipe full flavoured with butter, sour cream, garlic and parmesan cheese. Perfect for the any time of the year! With a table full of food, the most loved and devoured foods are side dishes. Specifically, these Easy Creamy Mashed Potatoes.