Recipe: Tasty Mimi's Meatballs, Potatoes & Collards

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Mimi's Meatballs, Potatoes & Collards. Check out their menu for some delicious Pub. Lunch, dinner, groceries, office supplies, or anything else. Add the parsley and pulse until finely chopped.

Mimi's Meatballs, Potatoes & Collards I was brainstorming for some different versions of Paleo meatballs and was inspired by the cooked sweet potatoes in my. Peel the potatoes and cut into slices. Add the marjoram and season with salt and pepper. You can have Mimi's Meatballs, Potatoes & Collards using 12 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Mimi's Meatballs, Potatoes & Collards

  1. It's 4 TBS of olive oil.
  2. You need 2 of medium onions chopped.
  3. It's 2 cloves of garlic minced.
  4. Prepare 8 cups of chicken stock.
  5. It's 2 LB of potatoes cubed.
  6. You need 2 LB of meatballs (frozen or homemade).
  7. You need 16 oz of collards chopped.
  8. It's 2 TBS of tomato paste.
  9. Prepare 1 tsp of salt.
  10. It's 1/2 tsp of pepper.
  11. Prepare 1-2 TBS of fresh oregano.
  12. It's 1/4 tsp of cayenne.

Spread the potatoes on plates, top with the stew and. The Best Meatballs No Tomato Recipes on Yummly A comforting meal of fluffy mashed potatoes topped with a tomato and chili sauce and herby beef I chose to serve my Italian Meatballs with fluffy and creamy potato mash; since I had no pasta in the. These Easy Mini Meatballs have kale tucked right inside for classic Italian flavor with a side of extra nutrients.

Mimi's Meatballs, Potatoes & Collards instructions

  1. In a large stockpot, heat olive oil. Add onions and saute until softened. Stir in garlic and cook until just fragrant..
  2. Add stock and potatoes. Stir occasionally over medium heat until potatoes are softened, about 15-20 minutes..
  3. Add cooked meatballs, collard greens, tomato paste, salt, pepper, oregano and cayenne. Allow flavors to meld and greens to wilt, about 15 minutes. Season to taste. To serve, ladle into bowls and sprinkle with goat cheese crumbles..

Everyone at the table will enjoy this healthy family dinner—especially the toddlers and older. The meatball sub potato, beef stew potato, pulled pork potato, Tex-Mex potato and California potato are calling my name. I've done the chili-topped potatoes and one topped with pot roast (or brisket). Mini Chicken Meatballs (plus crispy potatoes plus two kinds of sauce not even sorry), here we I pan-fried the mini chicken meatballs and the potatoes. I topped it all with Romesco Sauce which I had.