Mustard roasted potatoes. Try Out A Classic Tonight With Easy Potatoes Au Gratin. Kosher salt Stir olive oil, Dijon mustard, garlic, thyme, rosemary, salt, and pepper together in a bowl; add potatoes and toss to coat. Transfer potatoes to prepared roasting pan.
Transfer the potatoes to a rimmed baking sheet and spread in an even layer.
Arrange the potatoes on a large baking tray.
To finish the potatoes, toss with the mustard, drizzle with the remaining olive oil, season and serve.
You can cook Mustard roasted potatoes using 6 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Mustard roasted potatoes
- Prepare 2 lbs of baby red potatoes.
- Prepare 1 of large onion.
- You need 3 tbsp of olive oil.
- It's 2 tbsp of whole grain mustard.
- Prepare to taste of Salt and pepper.
- You need of Add a second mustard for dipping, honey mustard, Dijon mustard, spicy mustard. Optional.
Red potatoes are tossed in a sweet and tangy mix of olive oil, honey, and mustard and roasted until golden in this quick and easy side dish. The key to nailing this recipe and bringing ultra-crispy roasted potatoes to the table is easy. A fiery-hot oven is always essential, and just as important is how the potatoes are arranged on the baking sheet. To get the crispiest results, first roast the potatoes cut-side down.
Mustard roasted potatoes instructions
- Wash potatoes, and let dry..
- Cut potatoes in same size, halves or quarters. Place on cookie sheet.(pre heat oven 425).
- Cut onion into large wedges, place on cookie sheet.
- Drizzle potatoes and onions with olive oil, then add mustard, use hands to toss all potatoes and onions, until everything is coated. Spread them out in a single layer..
- Wash hands lol, sprinkle with salt and pepper, bake for 50 mins to 1 hr, set a timer 20 mins and toss with a spatula, toss every 20 mins. So they don’t stick to pan and potatoes don’t burn..
- Notes- use whatever potatoes you have..
Potatoes are also low in calories. Additionally, I like the fact that they are gluten-free since I'm gluten intolerant. Ingredients for Honey Mustard Roasted Potatoes. You'll need potatoes, mustard, honey, vegetable oil, Italian seasoning, salt, pepper, and parsley flakes. The real key to my Mustard Roasted Potatoes is the mustard.