Recipe: Perfect Best Ever Vegan Potato Salad 🥗

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Best Ever Vegan Potato Salad 🥗. With these thick and soft yukon gold potatoes from Finley Organic Farm and a little stone-ground mustard from My. This Vegan Potato Salad is sure to have all of your non-vegan friends asking "THIS is vegan???" When you have a good plant-based mayo on your side, anything is possible. Make a summer favorite plant-based with this super simple (and delicious) Vegan Potato Salad.

Best Ever Vegan Potato Salad 🥗 The only difference I made was to add chopped, seeded cucumber and chopped, fresh chives. Potatoes - The best potatoes for potato salad are waxy potatoes such as Yukon gold (my favorite), red or white. They hold their shape well after cooking and won't turn to mush. You can cook Best Ever Vegan Potato Salad 🥗 using 9 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Best Ever Vegan Potato Salad 🥗

  1. Prepare 5-6 of potato's peeled and cubed.
  2. It's 1 can of pimintos.
  3. You need 1 can of sliced olives.
  4. Prepare 1/2 of chopped red onion.
  5. Prepare 1 cup of Vegan Mayo.
  6. It's 2-3 Tb of Mustard.
  7. You need 1/4 cup of Sweet or Dill pickle relish.
  8. It's to taste of Salt & pepper.
  9. Prepare of Paprika (sprinkled on top).

You can use russet, just be sure to cook them al dente. Celery - It's cool, crunchy and a classic potato salad ingredient, but. What makes this vegan potato salad the best? It's all about balance and getting the details just right.

Best Ever Vegan Potato Salad 🥗 step by step

  1. Boil Potatos until tender. Let Potatos cool completely..
  2. As Potatos are cooking chop red onion..
  3. Once Potatos are done cooking add in onion, pimintos, and olives. Add in relish, mustard, and vegan mayo. (I use Hellmann's vegan mayo).
  4. Mix together ingredients until well combined. Add in salt and pepper to taste. Garnish with paprika..
  5. Enjoy!.

A classic summer side dish your family will love. My mom, the best typical potatoe salad maker I've ever known, loved it and my son and. And I am all about picnics and the backyard barbecue spread: burgers, potato salad, watermelon, corn on the cob, baked beans, and chips! A beautiful and hearty side dish, this picnic potato salad will please everyone! And there's no weird vegan "fake" mayonnaise in there either.