Peach Cobbler Dump Cake. Cover with the dry cake mix and press down firmly. Cut butter into small pieces and place on top of cake mix. This is one of the best peach dump cake recipes in the world.
Requiring only five ingredients, this is the perfect recipe for when you need to whip up dessert in a hurry.
We love the combination of peaches and almonds, but you could easily swap the sliced almonds called for with your favorite nut (pecan halves.
Cover with the dry cake mix and press down firmly.
You can have Peach Cobbler Dump Cake using 10 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Peach Cobbler Dump Cake
- Prepare 1 stick of butter.
- It's 1 1/2 cups of sugar divided.
- It's 2 cups of flour.
- Prepare 1 1/2 tsp of baking powder.
- It's 1/2 tsp of salt.
- You need 1 cup of milk.
- Prepare 1 tbsp of vanilla extract.
- Prepare 29 oz of can sliced peaches in juice.
- Prepare 1 tsp of cinnamon.
- It's 1/4 tsp of nutmeg.
Cut butter or margarine into small pieces and place on top of cake mix. Drain the third can and add only the peaches to the baking dish. Filled with peaches and a buttery topping made from a cake mix, you won't be able to resist this dessert. Sprinkle dry peach gelatin over peaches.
Peach Cobbler Dump Cake step by step
- Preheat oven to 350. Grease 9x13 pan.
- Melt butter and add 1 cup sugar, flour, baking powder, and salt. Mix in milk and vanilla. Pour into baking dish..
- Spoon peaches over batter saving the juice..
- Add 1/2 cup sugar, cinnamon and nutmeg to juice..
- Pour juice over peaches..
- Bake 55-60 minutes until golden brown..
Sprinkle dry cake mix over gelatin. Cut up butter and distribute over cake mix. No need to spend a ton of time in the kitchen for a fancy Peach Cobbler, when you can whip this one up in just a few minutes! Use a box of cake mix and canned peaches for an OUTSTANDING and delicious Peach Cobbler Dump Cake dessert with very little effort. You'll be biting into sweet melted peaches with a buttery crumb topping in no time.