Recipe: Delicious Pepperoni steak hoagies

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Pepperoni steak hoagies. The hoagies are prepared to the customer's request and your get your monies worth. Travelers who viewed Bigfoots Steaks and Hoagies also viewed. Best Pepperoni and Bacon Cheese Steak!

Pepperoni steak hoagies Nothing is quite like a good hamburger. Cheese, ham, capocollo, salami, pepperoni, lettuce, tomato, onion, Italian dressing. Steak Hoagies with Mushrooms, Onions and Peppers. You can have Pepperoni steak hoagies using 6 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Pepperoni steak hoagies

  1. It's of cracker cut Pepperoni.
  2. It's of Pizza sauce.
  3. Prepare of Subs.
  4. You need 1.5 lbs of shaved steak.
  5. You need 2 cups of Italian blend shredded cheese.
  6. It's of Longhorns steak seasoning.

The ones Philly tries to copy! Italian Ham, Pepperoni, Salami, and Provolone. Steak, Salami, American cheese, Green Peppers, Mushrooms, and Onions. Classic Steak au Poivre, or steak with a creamy peppercorn sauce.

Pepperoni steak hoagies step by step

  1. First cut and butter the subs. Preheat oven to 350. Bake the subs for about 5 minutes till butter melts. Take out of oven and apply as much cheese to the subs as you want. Place back in the oven till the cheese is melted..
  2. While you are waiting on the bread begin cooking the shaved steak. I cooked the steak in a skillet on medium high heat. I seasoned the steak with Longhorns steak seasoning. You can use what you have on hand. I would be careful with the salt bc of the cheese..
  3. After the cheese is melted and the steak is cooked apply about 2 tablespoons of pizza sauce on each sub on both sides. You can use however much you want. After applying the pizza sauce, put pepperoni on one side of the sub and the steak on the other..
  4. Add a sprinkle of cheese on top of both meats. Then drizzle pizza sauce on top of the cheese. Bake subs till cheese is melted..
  5. I cut the subs at a diagonal. Serve with chips, pasta salad or potato salad or French fries. Enjoy..

A standard on the menu of any respectable steak house is peppercorn steak, or "steak au poivre" as the French call it. Bogie's hoagies serves up the tastiest and largest hoagies, wraps, and home style dishes in new jersey. We can cater your next event or the big game! Onions and hot peppers are optional. Made on our phamous Italian rolls.