Cajun Philly Steak - umm in a bowl. Tip: A Steak-umm® cheesesteak is just as good reheated! Simply seal the cheesesteak mixture (not the roll) in a microwave-safe container, take it to work, etc., and microwave until warm. My first Philadelphia or Philly Cheesesteak was in Pennsylvania.

Steak-umms are a brand name of thinly sliced beef that is sold frozen in many grocery stores. Steak-umms work well for creating sandwiches like the Philly Cheesesteak. Steak-umms have a relatively high fat content, so it is wise to eat them sparingly. You can cook Cajun Philly Steak - umm in a bowl using 4 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Cajun Philly Steak - umm in a bowl

It's 2 of - steak-umm portions.
It's 1/2 cup of mixed chopped onions, red & green peppers.
You need 1/4 cup of mozzarella cheese.
Prepare 1/8 tsp. of Slap-ya-mama Cajun seasonig.

Free online ordering from restaurants near you! Because with Grubhub: Click, click, food! Sprinkle the Cajun spice over the chicken and into the bowl. Gently toss the chicken until each piece is evenly coated with the spice.

Cajun Philly Steak - umm in a bowl instructions

In a skillet, Cook steak portions according to package directions..
Add onions and peppers and cook for another2 to 3 minutes; or to desired doneness..
Add shredded mozzarella cheese and cook until cheese is melted..
Serve and enjoy!....only 330 calories.

Place the pasta into serving bowls. Spoon the jambalaya over the pasta. Garnish with a sprinkle of freshly chopped parsley. Even though I now live in Philly where the cheesesteak was born, I've been eating cheesesteak sandwiches ever since I was a kid growing up in It gets slightly soggy, but in a pleasing way that's very intentional here. Measure all the ingredients into a jar, screw on the lid and shake everything together really well.