Recipe: Perfect トントキ / Pork Loin steak

トントキ / Pork Loin steak. When Meat's Raised Right, It Tastes Better Than Anything You've Ever Had. See great recipes for Pork tenderloin steak and Marsala too! See great recipes for Oven pork loin steaks, トントキ / Pork Loin steak too! トントキ / Pork Loin steak Nomnomyuriko Japan.

The inggredients Kimchi Nabe sauce i use it. Tonteki (トンテキ) is a Japanese pork loin steak dish served in a savory citrusy sauce. Inspired by the Japanese drama - Midnight Diner. You can have トントキ / Pork Loin steak using 9 ingredients and 7 steps. Here is how you cook it.

Ingredients of トントキ / Pork Loin steak

1. It's 3 pcs of slice pork loin.
2. You need of Salt and ground pepper.
3. You need 1 tbsp of salad oil / vegetable oil.
4. You need 1 1/2 tbsp of soy sauce*.
5. Prepare 1 1/2 tbsp of mirin*.
6. You need 2 1/2 cm of garlic and ginger grade*.
7. Prepare 1 1/2 tsp of worchester sauce*.
8. It's 1 1/2 tsp of sugar*.
9. Prepare 1 1/2 tsp of honey*.

Please practice hand-washing and social distancing, and check out our resources for adapting to these times. Make slits between fat of a pork loin to break gristle.

トントキ / Pork Loin steak instructions

1. Cut like this and pour every side your meat with salt and pepper ground. Chill 30 minutes.
2. Mix all * seasoning include grated garlic and ginger.
3. 🔥🔥🔥Prepare pan with oil.
4. Grill the pork when your pan already hot and cook until whatever meat you want. I mean medium or well done 😊.
5. If me until this color.
6. Pour sauce, and cook until they going to brown.
7. After that done!!! Ittadakimasu 🥩🥩🥩🥩.