Recipe: Perfect Brad's ez black bean and steak tamale pie

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Brad's ez black bean and steak tamale pie. See great recipes for Cheese and Poblano Tamale, Salsa stuffed Corn Tamales too! See great recipes for Pan Seared T-Bone Steak too! Brad's ez black bean and steak tamale pie.

Brad's ez black bean and steak tamale pie I've been on a tamale pie kick ever since updating my mom's classic recipe a couple months ago by adding a brown butter cornbread crust. Essentially an olive-packed chili baked underneath a sweet cornbread crust, it's one of the all-in-one comfort classics that never fails to bring big smiles and full bellies in its wake. Black Bean Recipes Black beans make a great addition to salads and chili or on their own as a side dish. You can cook Brad's ez black bean and steak tamale pie using 14 ingredients and 5 steps. Here is how you cook that.

Ingredients of Brad's ez black bean and steak tamale pie

  1. Prepare 1 1/2 cups of prepared black beans.
  2. You need 1 can of Rotel diced tomatoes with chile and lime.
  3. Prepare 1 1/4 lb of t bone steak.
  4. You need 1 cup of prepared salsa verde.
  5. You need 1 cup of mozzarella, shredded.
  6. You need 1/2 cup of cheddar, shredded.
  7. You need of for the mesa topping.
  8. It's 2 cups of Mesa flour.
  9. You need 1 1/3 cups of chicken broth, warm.
  10. Prepare 2/3 cup of lard or vegetable shortening.
  11. It's of for the toppings.
  12. It's of sour cream.
  13. Prepare of hot sauce.
  14. Prepare of lime wedges.

Bake pie crust according to package directions, but. excess fat. Divide beans evenly into each pie shell,. sour cream and black olives. This quick and easy-to-make tamale pie will be your new favorite comfort food! SEE RECIPE >> Mexican Corn Salad.

Brad's ez black bean and steak tamale pie instructions

  1. Season steak with salt and pepper. Sear in a pan to rare. Remove and cube to bite size pieces.
  2. Grease a 9x13 baking dish. Layer ingredients in order until the mesa topping..
  3. Mix the Mesa ingredients until you get a soft dough. Use your hands to spread the dough evenly. If it is sticky, moisten hands with water..
  4. Bake at 350 until dough is baked and just starts to brown. 25-35 minutes..
  5. Remove and let stand five minutes. Plate and top with desired toppings. Serve and enjoy..

This oh-so-easy salad has that little extra kick of spicy flavor. SEE RECIPE >> Steak and Black Bean Salad. This steak and bean salad is so delicious and so easy! Our most trusted Black And White Bean Chili recipes. Reviewed by millions of home cooks.