Banana Bread. This banana bread is moist and delicious with loads of banana flavor! Friends and family love my recipe and say it's by far the best! Because it really is the best banana bread recipe, period.
It is often a moist, sweet, cake-like quick bread; however there are some banana bread recipes that are traditional-style raised breads.
With its super-moist texture, buttery banana and brown sugar flavors, and incredibly soft crumb, this is the best ever banana bread recipe.
It's so light and moist and stays.
You can have Banana Bread using 9 ingredients and 2 steps. Here is how you cook it.
Ingredients of Banana Bread
- It's 2 of banana.
- Prepare 1 of little salt.
- It's 3 tbsp of sugar.
- You need of Fresh milk.
- You need of Vanilla.
- You need 1 tsp of baking powder.
- You need 1 cup of flour.
- It's 1 of egg.
- Prepare of Melted butter.
Banana bread is perfect for using up overripe bananas - the browner they are the better. This is an easy banana bread recipe that gives perfect results every time. Be sure to use really ripe bananas. Banana bread is a "quick" bread made of very ripe bananas, sugar, butter, eggs, flour, vanilla, and a leavener.
Banana Bread step by step
- Mix all dry ings first. Then mix all wet ings. Then combine all together..
- Get a baking tray and brush with melted butter. Pour mixture. Pre heat oven at 250c and bake for 35 mins.
Since it is a quick bread, it uses baking soda rather than a yeast to help the bread rise as it. How many bananas do I need for banana bread? My bananas aren't totally ripe—how do I get them to ripen faster? See how to make the best banana bread. Month after month, this banana bread recipe is the most viewed on Allrecipes.